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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.00 - $16.75
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Vision Insurance
Dental Insurance
Paid Time Off
401(k) Plan
Employee Discounts
scholarships
Job Description
Brookshire Grocery Company (BGC) is a well-established and community-focused grocery retail company headquartered in Tyler, Texas. With over 215 stores operating across Texas, Louisiana, Arkansas, and Oklahoma, BGC proudly manages five unique banners including Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's. The company is recognized for its commitment to creating an inclusive and supportive workplace culture where employees can thrive both personally and professionally. BGC emphasizes building a sense of community not only among its customers but also within its workforce. It offers extensive wellness benefits, flexibility, ownership opportunities, savings, educational support, and unique... Show More
Job Requirements
- High school diploma or GED preferred
- Minimum of six months related experience preferred
- Must be at least 18 years old
- Food Handler certification required
- Able to work flexible schedules including nights, weekends and holidays
- Ability to operate and maintain department equipment
- Must be able to communicate effectively with customers and team members
- Ability to develop creative bakery designs
- Must follow company safety procedures
- Must maintain clean and sanitary work environment
- Ability to lift up to 75 lbs
- Must be able to stand or walk for extended periods
- Attendance at work is required
Job Qualifications
- High school diploma or GED and six or more months of related experience preferred
- Must be 18 years of age to operate or clean motorized equipment
- Food Handler certification required
- Decorator certification desirable
- Ability to develop and plan creative designs on baked goods
- Ability to use precision hand tools for decorating, carving, sculpting, etc
- Ability to safely operate and maintain department equipment
- Ability to effectively communicate in written and verbal form with customers and partners
- Ability to work well with fellow partners and promote a team environment
- Ability to work flexible schedules including nights, weekends and holidays
- Must be attentive to potential hazards and take appropriate action
- Must report any potential hazards that cannot be immediately remedied to a supervisor
Job Duties
- Prepares, ices, and decorates cakes and other baked goods for display or customer requests
- Traces and copies drawings onto cakes by using a template or making free-hand sketches
- Identifies, matches, and blends icing colors
- Makes fine judgments regarding colors, texture, aroma, flavor, and taste
- Selects appropriate decorating materials and tools to complete requests
- Makes quick decisions under time pressure and takes initiative to decide course of action
- Cleans, assembles, and prepares equipment for operation, and examines to check working order under supervision
- Stays current with cake decorating trends, processes, and technology
- plans production schedule in conjunction with seasons, store promotions, and community events
- Inspects product for satisfactory production and food safety quality according to Company standards
- Provides friendly and customer service-oriented attitude by greeting customers, answering questions, and fulfilling customer requests
- Maintains clean, safe and sanitary working and shopping environment by adhering to Company safety procedures
- Promotes product sales through use of suggestive selling initiatives
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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