Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
Harps Grocery is a well-established regional supermarket chain known for providing customers with fresh, high-quality products alongside excellent service and a clean shopping environment. Operating primarily in the Midwestern United States, Harps Grocery has built a strong reputation for competitive prices, product quality, and a friendly customer experience. The company values teamwork, customer satisfaction, and creating a welcoming atmosphere for all shoppers. Harps Grocery is committed to excellence not only in the products it offers but also in the dedication and professionalism of its associates, supporting a mission to provide the best overall value to customers by focusing on competitive... Show More
Job Requirements
- employment at Harps may be contingent upon completion and our evaluation of a PEP survey, drug screen, employment reference check and criminal background check
Job Qualifications
- must be at least 18 years of age
- high school diploma or G.E.D. equivalent preferred
- ability to work a flexible schedule including evenings, early mornings, weekends and holidays as needed
- adaptable to different situations and the ability to respond with flexibility to shifting priorities and rapid change
- ability to interpret, understand and follow instructions
- moves, lifts, carries and places merchandise and supplies weighing less than or equal to 25 pounds without assistance
- frequently reaches overhead and below the knees, including pushing, pulling, squatting, kneeling, bending, stooping, crouching and twisting with or without bearing weight
- occasionally required to climb
- continuous repetitive motion with hand(s) and arm(s), such as grasping, gripping and turning
- stands and/or walks continuously throughout shift
- visually locates merchandise and other objects, as well as verifies information, often in small print
- may be exposed to all weather conditions (hot, cold, rain, snow, ice and wind) as well as, inside work with variations in heat, cold, dust and humidity
- may be exposed to cleaning solvents or other chemicals
- may be exposed to latex, eggs, nuts, soy and wheat
Job Duties
- support bakery department operations including department readiness, staffing, price maintenance, policies and procedures, inventory preparation, department financial goals and objectives, department cleanliness, and safe use of equipment and tools
- support bakery department replenishment and inventory processes including ordering, replenishment, receiving, invoicing and accounting, back stock, reclamation and returns, damages and reworks, supply use and inventory preparation
- support merchandising and sales floor standards by proper stocking, rotation, signing, setting and maintaining displays, sampling and overall department zoning procedures
- adhere to all proper equipment procedures, including cleaning and maintenance requirements
- follow all company and food safety production guidelines for fresh food preparation, production and processing
- ensure all products produced for consumption are properly packaged, wrapped, weighed and or priced, and labeled according to company and regulatory requirements
- adhere to food service department cleaning standards, following company and food safety guidelines and using only approved equipment and cleaning chemicals for cleaning procedures within the department, including the production area and applicable service cases
- clearly define issues upfront and then use critical thinking skills and logic to effectively obtain answers to questions through a conscious and organized manner
Job Qualifications
Experience
No experience required
Job Location
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