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Cake Decorator

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $18.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
401(k)
Employee Discounts
Associate development programs
inclusive work environment

Job Description

SpartanNash is a leading food solutions company dedicated to delivering the ingredients for a better life through customer-focused innovation. With an extensive network serving supply chain customers and U.S. military commissaries, retail store guests, and most importantly, its Associates, SpartanNash fosters a collaborative and inclusive work environment that puts its people first. Employing over 20,000 Associates across various roles ranging from bakery managers and order selectors to IT developers and vice presidents of finance, the company emphasizes a culture rooted in People First, Operational Excellence, and Insights that Drive Solutions. The organization’s commitment to its Associates’ success and well-being is... Show More

Job Requirements

  • High school diploma or GED preferred
  • ability to read, write, comprehend, and interpret documents
  • basic mathematical skills
  • detail oriented

Job Qualifications

  • High school diploma or GED preferred
  • ability to read, write, comprehend, and interpret documents
  • basic mathematical skills
  • detail oriented
  • strong communication and customer service skills
  • ability to work flexible hours
  • knowledge of food safety practices
  • previous experience in bakery decoration is a plus

Job Duties

  • Decorate cakes, cookies and other items as determined by production schedule and customer requests
  • baking and frying duties as assigned
  • price, date, wrap and/or bag bakery products
  • properly fill, rotate and merchandise bakery shelves, cases and displays
  • notify the Bakery Manager if products and supplies need to be ordered
  • handle spoiled/damaged products per established guidelines
  • assist in receiving, unloading and stocking of merchandise
  • have familiarity with all products carried in the department
  • practice suggestive selling techniques with customers
  • maintain a clean, attractive and well stocked department
  • follow all PPE and safety guidelines
  • follow all food safety and cleaning expectations
  • follow guest experience guidelines
  • may be assigned tasks in other departments
  • additional responsibilities may be assigned as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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