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Cake Decorator 2 - 007 Houston-Bellaire/Hillcroft

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
employee discount
Retirement Plan
job training
flexible schedule

Job Description

The Cake Decorator position is available at Store 007 Houston Bellaire, located in the bustling Houston-Bellaire/Hillcroft area. This establishment is a busy grocery store known for providing high-quality bakery products including freshly baked bread, pastries, cakes, and desserts to the community. Working at this store means being part of a team that values customer satisfaction, quality, and efficiency in food service. The environment is fast-paced and dynamic, reflecting the demands of a large urban grocery store that serves diverse clientele every day. The bakery section is a vital part of the store, offering an array of delicious baked goods made... Show More

Job Requirements

  • High school diploma or equivalent
  • Food Handler Card or equivalent certification
  • Ability to perform heavy lifting
  • Availability to work nights and weekends
  • Ability to stand for extended periods
  • Ability to follow food safety guidelines
  • Physical capability to perform tasks involving kneeling and walking

Job Qualifications

  • Food Handler Card or equivalent certification
  • Experience in cake decorating or bakery environment preferred
  • Ability to follow standardized recipes and instructions
  • Strong attention to detail and creativity in cake decoration
  • Ability to work in a fast-paced environment
  • Good physical stamina to perform lifting and standing tasks
  • Effective communication skills

Job Duties

  • Prepare and decorate high-volume cakes and desserts using standardized recipes
  • Perform other related preparation and sanitation duties as required
  • Work a variety of hours including nights and weekends
  • Perform heavy lifting as part of job duties
  • Maintain cleanliness and sanitation in the work area
  • Follow food safety and handling regulations
  • Collaborate with Bakery Manager and bakery staff to meet production goals

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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