
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $28.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Life insurance
Employee Discounts
Job Description
Sam's Club is a well-established membership-only retail warehouse club operating as a division under Walmart Inc., one of the largest retail chains globally. The company is recognized for providing quality products and exceptional value to its members through bulk buying and excellent customer service. Sam's Club focuses on delivering a streamlined shopping experience that combines quality, variety, and affordability in a wide range of categories, including groceries, electronics, furniture, and bakery products. The company fosters a culture of teamwork, respect, integrity, and continuous improvement, supporting its associates through training, competitive pay, and comprehensive benefits. This dedication makes Sam's Club a desirable employer offering opportunities for career growth and development in a friendly and inclusive work environment.
The Cake Decorator role at Sam's Club is a key position within the bakery department, focused on creating visually appealing and delicious bakery items that meet member expectations. This role involves collaborating with team members across functions to maintain high product quality and service standards. The Cake Decorator plans and executes bakery production ensuring consistency in the decorative designs by using various tools and techniques such as decorating bags, tips, and nozzles to create flowers, lettering, and other intricate cake decorations. This position also entails managing inventory, adhering to food safety, sanitation, and cold chain guidelines, operating and maintaining bakery equipment, and leveraging digital tools to enhance the shopping experience and improve sales.
Serving as both a technical expert and a brand ambassador, the Cake Decorator must maintain product quality, control waste, prepare for seasonal volume fluctuations, and support members by assisting with purchasing decisions and resolving concerns. The role requires adaptability and a willingness to learn new digital systems while promoting a respectful, supportive, and collaborative work culture. Sam's Club emphasizes integrity, accountability, and a commitment to fostering a workplace that values diversity and individual contribution. The position offers an hourly wage ranging from $20.00 to $28.00, with performance-based bonuses and premium pay for certain work conditions.
Sam's Club also provides an extensive benefits package including medical, vision, and dental coverage; financial benefits like 401(k), stock purchase plans, and company-paid life insurance; paid time off that covers various needs such as parental leave, family care, and bereavement; additional benefits such as disability coverage, company discounts, military leave pay, and adoption expense reimbursement. The company further supports educational advancement through the Live Better U program, offering fully-funded education opportunities from high school completion to bachelor’s degrees and certificates for eligible associates. This comprehensive approach highlights Sam's Club commitment to employee well-being, career development, and creating a positive work life balance, making the Cake Decorator role an ideal opportunity for individuals passionate about baking and customer service in a dynamic retail setting.
The Cake Decorator role at Sam's Club is a key position within the bakery department, focused on creating visually appealing and delicious bakery items that meet member expectations. This role involves collaborating with team members across functions to maintain high product quality and service standards. The Cake Decorator plans and executes bakery production ensuring consistency in the decorative designs by using various tools and techniques such as decorating bags, tips, and nozzles to create flowers, lettering, and other intricate cake decorations. This position also entails managing inventory, adhering to food safety, sanitation, and cold chain guidelines, operating and maintaining bakery equipment, and leveraging digital tools to enhance the shopping experience and improve sales.
Serving as both a technical expert and a brand ambassador, the Cake Decorator must maintain product quality, control waste, prepare for seasonal volume fluctuations, and support members by assisting with purchasing decisions and resolving concerns. The role requires adaptability and a willingness to learn new digital systems while promoting a respectful, supportive, and collaborative work culture. Sam's Club emphasizes integrity, accountability, and a commitment to fostering a workplace that values diversity and individual contribution. The position offers an hourly wage ranging from $20.00 to $28.00, with performance-based bonuses and premium pay for certain work conditions.
Sam's Club also provides an extensive benefits package including medical, vision, and dental coverage; financial benefits like 401(k), stock purchase plans, and company-paid life insurance; paid time off that covers various needs such as parental leave, family care, and bereavement; additional benefits such as disability coverage, company discounts, military leave pay, and adoption expense reimbursement. The company further supports educational advancement through the Live Better U program, offering fully-funded education opportunities from high school completion to bachelor’s degrees and certificates for eligible associates. This comprehensive approach highlights Sam's Club commitment to employee well-being, career development, and creating a positive work life balance, making the Cake Decorator role an ideal opportunity for individuals passionate about baking and customer service in a dynamic retail setting.
Job Requirements
- Must be 18 years of age or older
- Six months experience in fresh production area
- Willingness to complete job required trainings and assessments
- Ability to work collaboratively with team members
- Ability to follow food safety and sanitation procedures
- Capability to operate and maintain bakery equipment
- Flexibility to manage seasonal volume and work demands
Job Qualifications
- Minimum six months experience in fresh production area
- Ability to collaborate effectively with cross functional teams
- Skilled in bakery decoration tools and techniques
- Knowledge of food safety and sanitation standards
- Competency in operating bakery equipment
- Basic digital literacy for leveraging technology in production and sales
- Strong communication and interpersonal skills
- Ability to provide excellent customer service
- Commitment to workplace integrity and team support
Job Duties
- Collaborate with cross functional teams and help educate associates on tools and resources
- Plan bakery productions ensuring consistency in quality and decorative accuracy
- Follow recipe measurement instructions and work with decorating tools like bags, tips and nozzles
- Ensure compliance with food safety standards, sanitation guidelines, and cold chain protocols
- Operate, maintain and sanitize bakery equipment
- Leverage digital tools to drive sales and improve shopping experience
- Assist members with purchasing decisions and resolve member issues
- Prepare for seasonal bakery volume events
- Drive performance of bakery area ensuring quality and waste control
- Model high quality service and products while fostering a respectful team environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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