Cafe Cook

Gardena, CA, US|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $21.50

Benefits

Competitive starting wage

Safe and inclusive work environment

opportunities to learn and grow

team-oriented atmosphere

Equal employment opportunities

Reasonable accommodations available

Employee support programs

Job Description

Skechers (NYSE: SKX) is a renowned global Fortune 500 brand specializing in lifestyle and performance footwear, apparel, and accessories. With a foundation built on developing advanced comfort technologies, Skechers consistently delivers products that are stylish, innovative, and of the highest quality. Serving over 180 countries and territories worldwide, Skechers connects customers to its vast product range through department and specialty stores, e-commerce platforms, digital stores, and a network of more than 5,200 company-owned and third-party retail locations. Headquartered in Southern California with numerous offices and distribution centers across the globe, Skechers has dedicated over 30 years to helping people of... Show More

Job Requirements

Previous restaurant experience highly preferred
Physical ability to lift 50 lbs and balance heavy items
Stand and walk for long periods of time, while also performing repetitive work
Ability to work in a high pace, high temperature kitchen environment
Able to communicate clearly with fellow staff members and guests
Ability to stay calm and work efficiently under pressure
Knowledge of equipment and able to report to manager when something needs repair
Ability to self-motivate in work environment
Keep a clean, stocked and tidy workspace
The ability to follow written or verbal instructions
Showing up on time to work variable hours/days, including nights, weekends, and holidays is an essential function of the job
Follow Food Spot uniform standards
Must provide proof of and maintain a valid Food Handling Certificate
Perform other duties as assigned

Job Qualifications

Previous restaurant experience highly preferred
Physical ability to lift 50 lbs and balance heavy items
Stand and walk for long periods of time, while also performing repetitive work
Ability to work in a high pace, high temperature kitchen environment
Able to communicate clearly with fellow staff members and guests
Ability to stay calm and work efficiently under pressure
Knowledge of equipment and able to report to manager when something needs repair
Ability to self-motivate in work environment
Keep a clean, stocked and tidy workspace
The ability to follow written or verbal instructions
Showing up on time to work variable hours/days, including nights, weekends, and holidays is an essential function of the job
Follow Food Spot uniform standards
Must provide proof of and maintain a valid Food Handling Certificate
Perform other duties as assigned

Job Duties

Ensure menu items are prepped and prepared to recipe with strict adherence to food handling guidelines allowing for guests individual specifications if possible
Display a depth of food knowledge and understands cooking procedures
Work with others on the line and communicate effectively with other team members or management
Ability to follow company standards, safety regulations, checklists and work as valued team member
Receive, organize, store, rotate, day dot, prep and plate to recipe all food
Aware of items out of stock, back in stock and limited quantities and communicating to all staff
Maintain cleanliness of kitchen floors, equipment and counters at all times with the use of company approved cleaning products
Operate large cooking equipment such as pizza ovens, grills and deep fryers
must be capable of using knives and/or slicing equipment safely
Follow checklists and operational procedures to set up, stock and close the kitchen
Learn new recipes and procedures to support marketing promotions or special items/offerings
Foster and value a safe work environment by following all personal and food safety and security standards

Job Location

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