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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
Career advancement opportunities
Job Description
Aramark is a leading global provider of food services, facilities management, and uniforms services, operating in 15 countries worldwide. Dedicated to delivering exceptional experiences to millions of visitors daily, Aramark places a strong emphasis on employee development, diversity, and sustainability. The company values inclusivity and equality in employment, fostering a workplace environment that supports professional growth and career progression for its staff. Aramark is committed to making a positive difference not only for its employees and partners but also for the communities it serves and the environment. With comprehensive training and development programs, Aramark empowers its workforce with the skills... Show More
Job Requirements
- high school diploma or equivalent
- basic arithmetic and counting skills
- ability to operate register or POS system
- strong communication skills in English
- customer service experience preferred
- Food Handling Certification required
- ability to lift and stand for long periods
- compliance with dress code policies
- willingness to follow safety and sanitation regulations
Job Qualifications
- prior customer service experience recommended
- preference for cash handling experience
- basic arithmetic and numerical counting skills
- ability to work independently with minimal supervision
- proficiency in English reading and communication
- adherence to recipes and preparation instructions
- valid Food Handling Certification
- willingness to comply with dress code
- physical ability to lift, bend, push, pull, and stand for extended periods
- ability to use Personal Protective Equipment (PPE) as required
Job Duties
- manage cash and credit card transactions accurately using register or POS system
- greet and assist clients, anticipating their needs to facilitate positive experiences
- prepare and serve coffee, tea, and specialty drinks according to brand standards
- prepare and present food items in accordance with location requirements
- maintain cash register contents, record transactions, and perform deposit operations
- abide by cash handling protocols and company policies
- maintain cleanliness and orderliness of coffee bar, work areas, and shop
- disinfect and clean tools and surfaces regularly to ensure a sanitary environment
- manage inventory of drink chillers, snacks, serving tools, and flavor enhancers
- comply with food and drink preparation guidelines to uphold sanitation and safety standards
- perform additional duties as assigned by supervisors
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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