Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Benefits
50% dining and carryout
40% retail wine
20% retail and private events
monthly complimentary wine tasting for two
Medical insurance
prescription insurance
Dental Insurance
Vision Insurance
telemedicine
Wellness Program
Company Matching 401(k) Retirement Savings Plan
flexible savings accounts health and dependent care
Highly competitive pay
team member incentives and rewards
Pay Access before Pay Day
flexible schedules
Paid Time Off
complimentary team member shift meals
uniform
Wine and Culinary Education
Career Growth Flight Plan
Milestones Recognition Program
Job Description
Cooper's Hawk Winery & Restaurants is a renowned hospitality company dedicated to providing an exceptional dining and wine experience modeled after the elegance of Napa Valley. Established with the vision to bring the Napa Valley experience nationwide, Cooper's Hawk combines an elegant tasting room with a polished casual restaurant and a scratch kitchen to deliver top-notch food and wine offerings. Known for its award-winning wines—the official wines of the Screen Actors Guild(R) Awards—and the world's largest wine club membership, Cooper's Hawk is a leading destination for those who appreciate fine dining coupled with an exceptional wine journey. The company prides... Show More
Job Requirements
- At least 18 years of age
- Illinois Food Handler certification
- Guest service and cash handling experience preferred
- Ability to work effectively under pressure in a chaotic, fast-paced, fun environment
- Guest focused, friendly, engaging and constantly learning
- Hard-working, reliable and a great team player
- Ability to stand and walk for up to 8 hours per day
- Ability to lift and carry up to 50 pounds
- Ability to exert fast-paced mobility for periods of up to 6 hours in length
- Must be able to communicate in and read and understand English
- Ability to be mobile for extended periods of time
- Ability to perform essential functions with reasonable accommodation
Job Qualifications
- At least 18 years of age
- Illinois Food Handler certification
- Guest service and cash handling experience preferred
- Ability to work effectively under pressure in a chaotic, fast-paced, fun environment
- Guest focused, friendly, engaging and constantly learning
- Hard-working, reliable and a great team player
- Must be able to communicate in and read and understand English
Job Duties
- Provide efficient, industry best hospitality at Point of Sales (POS) stations throughout lunch rush by greeting guests with a smile, offering menu knowledge as needed and quickly move guests through the line
- Quickly complete POS transactions by scanning and/or inputting items correctly, taking in cash and providing change or processing card transactions
- Responsible for cash drawer security, cash balance and adhering to all other aspects of cash handling policy
- Assist managers in developing a team of food safety champions through team collaboration to ensure all food safety/HACCP systems and standards are strictly adhered to and executed daily
- Stock supplies of paper goods, condiments, beverages, grocery and grab and go items
- Clean, organize and maintain all café stations and dining room
- Assist with light prep, packaging, delivery and assembly of catering orders
- Answer phone professionally and answer any questions/requests from customers
- Other duties as assigned
Job Location
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