Busser/Server Trainee

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

competitive salary
flexible scheduling
Opportunities for advancement
Employee Meals
Employee Discounts
Health Insurance
Paid Time Off

Job Description

Our establishment is a vibrant and customer-focused restaurant dedicated to providing an exceptional dining experience to every guest. We prioritize cleanliness, efficiency, and teamwork to create a welcoming atmosphere where customers can enjoy great food and outstanding service. As part of our commitment to maintaining high standards, we are currently seeking a dedicated and proactive Busser/Support staff member to join our team. This position plays a crucial role in ensuring the restaurant environment remains clean, safe, and organized, contributing directly to the overall customer satisfaction. This is a full-time role that offers competitive compensation and opportunities for growth within the company. The Busser/Support team member will be responsible for maintaining cleanliness throughout the dining area, clearing and cleaning tables efficiently, and supporting the restocking efforts to ensure the restaurant runs smoothly during all hours of operation. Additionally, this role requires assisting other team members, which fosters a cooperative work environment and helps maintain the pace during busy periods. The ideal candidate will be detail-oriented, physically capable of performing various cleaning tasks, and possess a positive attitude towards teamwork and customer service. Working in this role offers an excellent chance to gain hands-on experience in the hospitality industry and develop skills that are transferable to many other service-oriented careers.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a restaurant or hospitality setting
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Physical ability to perform cleaning and restocking tasks
  • Adherence to sanitation and safety guidelines
  • Team player mentality
  • Excellent communication skills

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in restaurant or hospitality environment preferred
  • Ability to work efficiently in a fast-paced team setting
  • Strong attention to detail and cleanliness
  • Good communication and interpersonal skills
  • Physical stamina to perform cleaning and restocking duties
  • Positive attitude and willingness to support team members

Job Duties

  • Maintain sanitation and safety standards throughout the restaurant
  • Clear and clean tables and chairs regularly
  • Keep the overall building clean and organized
  • Restock restaurants supplies as needed
  • Remove trash from the building promptly
  • Assist other team members with various tasks
  • Support the restaurant staff during busy periods

Job Criteria

Experience

Entry Level (1-2 years)


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