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Busser/Runner (m/w/d) - Urgently Hiring

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

flexible schedule
Employee Discounts
Paid training
Team-oriented environment
Opportunities for advancement
fun work atmosphere
Immediate Hiring

Job Description

Main Event - Grand Rapids is a premier entertainment and dining venue located in Kentwood, MI, known for offering a dynamic, fun-filled environment for guests of all ages. As part of a nationwide chain renowned for its blend of entertainment, dining, and event spaces, Main Event - Grand Rapids provides not only great food but also an engaging experience with activities like bowling, laser tag, arcade games, and more. This lively atmosphere thrives on teamwork, efficiency, and excellent guest service, making it a popular destination for families, friends, and corporate events alike.

The role of Busser/Runner at Main Event - Grand Rapids is vital to maintaining the smooth operation of the restaurant and the overall guest experience. This position is offered on both a full-time and part-time basis, reflecting flexibility to suit various schedules and lifestyles. Those who join as Bussers/Runners become integral members of the team, acting as key supporters to servers and other staff, ensuring cleanliness, efficiency, and prompt service throughout the venue.

Busser/Runners are constantly on the move, handling multiple responsibilities that contribute to the pace and quality of guest service. Their duties include cleaning and resetting tables promptly between guest visits, running food to tables accurately and quickly, and maintaining sanitary conditions across the dining areas and restrooms. Although these team members may have less frequent direct interaction with guests compared to servers, their role remains customer-focused, requiring them to communicate effectively whenever guest assistance is needed, exhibiting a friendly and professional demeanor.

Given the fast-paced environment, ideal candidates for the Busser/Runner position at Main Event - Grand Rapids are energetic individuals with strong teamwork skills and an ability to adapt to various tasks on the fly. Their contributions help create a seamless dining experience and ensure that guests can enjoy their time without delays or inconveniences. This role is perfect for those who thrive in active, collaborative settings and want to be part of an exciting hospitality destination that values its employees and their impact on guest satisfaction.

Main Event - Grand Rapids is actively hiring for this position and invites motivated applicants to join their team and participate in a work environment that values enthusiasm, teamwork, and dedication to service excellence. Whether seeking a full-time commitment or part-time involvement, candidates will find a welcoming atmosphere where their contributions directly enhance the guest experience, supporting both operational needs and the friendly community vibe that defines Main Event.

Job Requirements

  • High school diploma or equivalent
  • Ability to handle physical demands of the job including standing and walking for extended periods
  • Reliable transportation to Kentwood, MI location
  • Ability to communicate effectively with team members and guests
  • Willingness to work flexible hours including nights, weekends, and holidays
  • Ability to respond quickly to customer needs and environmental changes

Job Qualifications

  • Prior experience in a restaurant or hospitality setting preferred
  • Strong teamwork and communication skills
  • Ability to maintain a professional and friendly demeanor
  • Capability to work in a fast-paced environment
  • Ability to multitask effectively
  • Basic knowledge of sanitary practices
  • Flexibility to work full-time or part-time shifts

Job Duties

  • Provide friendly and relaxing professional guest service
  • Assist servers as needed
  • Remove plates, utensils, and drinkware from tables and sanitize all surfaces
  • Reset tables quickly for next guests
  • Clean various areas in and around the restaurant
  • Empty trash cans regularly
  • Expedite and run food to correct tables
  • Notify management of any facility issues
  • Clean up spills immediately
  • Inspect restrooms to ensure they are clean at all times

Job Criteria

Experience

No experience required


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