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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain with a rich heritage spanning over fifty years. Known for its dedication to connecting people with the freshest seafood and coastal dining experiences, Red Lobster has grown to encompass over 500 restaurants nationwide. Each location reflects the founding passion of delivering exceptional meals and memorable moments to guests, making it more than just a dining spot but a vibrant community hub where new friends become familiar faces.
As a leader in the casual dining industry, Red Lobster provides a dynamic and welcoming work environment where employees are valued and given opp... Show More
As a leader in the casual dining industry, Red Lobster provides a dynamic and welcoming work environment where employees are valued and given opp... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multitask
Job Qualifications
- Customer service experience preferred
- Ability to work in a fast-paced environment
- Basic knowledge of food safety and sanitation
- Excellent communication skills
- Strong team player
- Ability to multitask and stay organized
- High school diploma or equivalent preferred
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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