Busser/Runner

Red Lobster is a renowned family-owned seafood restaurant chain with over fifty years of history and more than 500 locations. The company was founded on the vision of providing guests with a unique connection to seafood and the coastal dining experience. Red Lobster has grown to become a beloved dining destination offering a warm, welcoming atmosphere where guests can enjoy their favorite meals and create lasting memories. The company prides itself on being deeply integrated into the communities they serve and values the relationships between staff and guests as an extension of their family-oriented culture.

The role of Busser/Runner at Red Lobster offers an exciting opportunity to be part of a passionate team dedicated to excellent guest service. This position involves supporting the service team by maintaining clean and well-prepared dining areas, assisting servers, and ensuring a positive experience for every guest from the moment they enter the restaurant. Bussers and Runners play a crucial part in the overall dining experience by helping with tasks such as setting tables, refilling drinks, running food to guests, and clearing and resetting tables efficiently.

In addition to a dynamic work environment, Red Lobster provides competitive weekly pay and flexible scheduling to accommodate different availability. Employees have access to affordable medical, dental, and vision insurance options starting at less than $10 per week, along with life insurance, short-term disability, and voluntary benefit choices. Red Lobster supports long-term employee growth by offering a 401(k) retirement plan with company matching after one year of service and anniversary pay for eligible employees. Staff enjoy perks such as discounted shift meals, a 25% discount when dining as a guest, and opportunities for career advancement through training programs.

The physical demands of the Busser/Runner role include the ability to bend, reach, stoop, and lift up to 30 pounds safely, as well as spending extended periods standing and moving throughout the restaurant during shifts that can last from 8 to 12 hours. The position requires individuals to be team players with strong attention to detail and the ability to multitask in a fast-paced environment.

Red Lobster is committed to providing a welcoming and inclusive workplace where diversity is valued and equal employment opportunities are given to all applicants and employees, regardless of age, race, color, religion, gender, sexual orientation, gender identity, disability, or veteran status. Joining Red Lobster means becoming part of a family that looks forward to exciting growth and continued success, making now a great time to build a rewarding career with this iconic seafood restaurant.