Red Lobster logo

Busser/Runner

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Discount on dining as a guest
career opportunities

Job Description

Red Lobster is a well-established family-owned seafood restaurant chain that has been serving guests for over fifty years. Starting from a single location, it has grown into a collection of more than 500 restaurants, all united by a passion for providing guests with a memorable dining experience focused on fresh seafood and a welcoming coastal ambiance. Red Lobster values its role not just as a dining destination but as an integral part of the communities it serves, where new friendships are formed, and familiar faces are always greeted with warmth. The company prides itself on creating a friendly and inclusive work environment where employees are treated like family and given opportunities for growth and advancement.

The role of Busser/Runner at Red Lobster is a vital position that ensures the smooth operation of the restaurant and excellent customer service. This role involves directly interacting with guests, setting up and maintaining dining areas, supporting servers, and ensuring cleanliness and safety standards are upheld. Busser/Runners play a key role in creating a positive dining experience by attending to smaller but important details such as refilling drinks, clearing and resetting tables, running hot food from the kitchen to guests, and communicating effectively with other team members. This position requires a highly energetic individual who enjoys working in a fast-paced restaurant environment, has a keen attention to detail, and is committed to teamwork. Employees in this position receive weekly pay and competitive wages, along with flexible scheduling options, making the role ideal for those seeking both stability and work-life balance.

In addition to compensation, Red Lobster offers an extensive benefits package that includes affordable medical, dental, and vision plans starting at less than $10 per week, life insurance, short-term disability, and various voluntary benefits. Employees also gain access to a 401(k) retirement savings plan with a company match after one year of service, anniversary pay (subject to eligibility), discounted meals during shifts, and a 25% discount when dining as a guest. Red Lobster invests in the professional growth of its team by providing training and career advancement opportunities to help employees reach their full potential within the company. The physical demands of the job include the ability to stand for 8-12 hour shifts, bend, reach, stoop, and safely lift up to 30 pounds. This is an inclusive workplace committed to equal employment opportunities and provides reasonable accommodations for individuals with disabilities to perform essential job functions.

As Red Lobster embarks on exciting new plans for growth and innovation, joining their team now means becoming part of a family-oriented company with a bright future. This position is perfect for those who are passionate about great food, exceptional hospitality, and want to contribute to a positive dining atmosphere. If you are a detail-oriented, team player who thrives on multi-tasking and enjoys engaging with guests, the Busser/Runner role offers a rewarding opportunity with a well-respected leader in the restaurant industry.

Job Requirements

  • Must meet the minimum age requirement
  • Authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8-12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Must meet the minimum age requirement
  • Authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8-12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Setting up station for the shift
  • Ensuring silverware and condiments are on the table
  • Refilling drinks and pre-bussing
  • Running hot food to guests when ready in alley
  • Providing guest support for servers as needed
  • Following all food safety and cleanliness standards
  • Clearing dishes from tables, resetting table, and cleaning seats and floors
  • Communicating table readiness
  • Breaking down items in the dish area

Job Criteria

Experience

Entry Level (1-2 years)


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