Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
25% discount when dining as a guest
Job Description
Red Lobster is a well-established family-owned seafood restaurant chain that began over fifty years ago with a passion for providing guests a special connection to seafood and the coast. Today, Red Lobster operates more than 500 restaurants, serving authentic seafood dishes and providing memorable dining experiences. Each restaurant is deeply embedded in the community it serves, creating a welcoming environment where guests feel like they are part of the extended family. Red Lobster prides itself on delivering excellent food, great service, and a comfortable atmosphere where new friends can quickly become familiar faces. The company maintains a strong commitment to... Show More
Job Requirements
- Must meet the minimum age requirement
- authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Must meet the minimum age requirement
- authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Duties
- Welcoming every guest into our restaurant with a smile
- setting up station for the shift
- ensuring silverware and condiments are on the table
- refilling drinks and pre-bussing
- running hot food to guests when ready in alley
- providing guest support for servers as needed
- following all food safety and cleanliness standards
- clearing dishes from tables, resetting table, and cleaning seats and floors
- communicating table readiness
- breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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