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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.00
Work Schedule
Standard Hours
Flexible
Benefits
Competitive weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan with company contribution after one year
Anniversary pay
discounted shift meals
25% discount when dining as a guest
career training and advancement opportunities
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich history spanning over fifty years. Originating from a family-owned restaurant, Red Lobster has grown into a beloved brand with over 500 locations. The company holds a deep commitment to offering guests not only exceptional seafood dishes but also memorable dining experiences that foster connections with the coast and the sea. Each restaurant is more than a place to eat; it is a community hub where friends become familiar faces and families gather to share special moments. Red Lobster’s dedication to quality, service, and community involvement has positioned it as... Show More
Job Requirements
- Meet minimum age requirement and be authorized to work in the United States
- Ability to bend, reach, stoop, and safely lift up to 30 pounds
- Capability to stand for 8 to 12 hours per shift
- Ability to work as part of a team with attention to detail and multitasking skills
Job Qualifications
- High school diploma or equivalent
- Previous experience in a restaurant or similar customer service role preferred
- Ability to work in a fast-paced team environment
- Strong communication and interpersonal skills
- Attention to detail and ability to multitask
- Knowledge of food safety practices is a plus
- Positive attitude and willingness to learn
Job Duties
- Receive every customer at the restaurant with a smile
- Prepare the station for the shift
- Ensure utensils and condiments are on the table
- Refill beverages and clear used plates and glassware
- Deliver hot food to guests when ready in the hallway
- Provide assistance to servers with customers as needed
- Follow all food safety and cleanliness regulations
- Remove dishes from tables, reset tables, and clean seats and floors
- Communicate table availability
- Sort items in the sink area
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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