Red Lobster logo

Busser/Runner

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.50 - $15.50
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
career training and advancement opportunities

Job Description

Red Lobster is a renowned family-owned restaurant chain that has been serving guests for over fifty years, focusing on providing a unique connection to seafood and the coastal experience. As a leading player in the casual dining industry with over 500 locations, Red Lobster is dedicated not only to delivering delicious meals but also to fostering a warm and welcoming atmosphere where guests feel like part of the family. The company's commitment to quality dining and community involvement has made it a beloved destination for seafood lovers and families alike.

The role of a Busser/Runner at Red Lobster is vital to ensuring an exceptional dining experience for every guest. This position is an excellent opportunity for energetic individuals who thrive in a fast-paced environment and want to be part of a dynamic team. Bussers/Runners at Red Lobster are responsible for a variety of tasks that support the smooth operation of the restaurant, including greeting guests, setting up and maintaining their station, assisting servers, and ensuring cleanliness and order in the dining area. This role is essential in facilitating efficient guest service, maintaining high standards of food safety and cleanliness, and contributing to a positive team environment.

Red Lobster offers competitive wages with weekly pay and flexible scheduling, making it a great choice for those seeking work-life balance or supplemental income. The company also provides comprehensive benefits starting at an affordable rate, including medical, dental, and vision insurance options. Employees have access to life insurance, short-term disability, and voluntary benefits to support their well-being. Additionally, Red Lobster offers a 401(k) retirement savings plan with company matching after one year of service, celebrating employee loyalty and commitment. Anniversary pay and discounted meals during shifts, along with a 25% discount when dining as a guest, are further incentives provided to valued team members.

Red Lobster is focused on employee growth and development, offering training and career advancement opportunities to help individuals progress within the company. Working as a Busser/Runner at Red Lobster is more than just a job; it is a chance to build lasting relationships with coworkers and guests, develop skills valuable in the hospitality industry, and be part of a company that values diversity and inclusiveness. The role requires physical stamina and the ability to multitask efficiently in a busy restaurant setting, making it suitable for motivated individuals who enjoy a collaborative and fast-moving work environment.

Joining Red Lobster means becoming part of a family that values equal opportunity and welcomes all applicants, regardless of age, race, gender, or background. The company is committed to creating an inclusive workplace where everyone feels respected and empowered to succeed. Whether you are seeking your first job or a stepping stone in the hospitality sector, Red Lobster provides a supportive and rewarding environment to grow your career and be part of exciting future plans with the brand.

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or hospitality environment is a plus
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Strong communication and interpersonal skills
  • Attention to detail and a team-oriented attitude
  • Physical ability to perform job duties including lifting and standing for extended periods

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Setting up station for the shift
  • Ensuring silverware and condiments are on the table
  • Refilling drinks and pre-bussing
  • Running hot food to guests when ready in alley
  • Providing guest support for Servers as needed
  • Following all food safety and cleanliness standards
  • Clearing dishes from tables, resetting table, and cleaning seats and floors
  • Communicating table readiness
  • Breaking down items in the dish area

Job Criteria

Experience

Entry Level (1-2 years)


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