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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
Discounted meals
Career advancement opportunities

Job Description

Red Lobster is a renowned seafood restaurant chain with a rich history spanning over fifty years. Initially started as a family-owned establishment with a passion to connect people to the seafood and coastal experience, it has grown to over 500 locations. Each Red Lobster restaurant embodies the founding passion by serving meals that bring family and friends together for memorable moments. The company prides itself on being more than just a place to eat or work; it is deeply integrated into the communities it serves, where new acquaintances become familiar faces.

Working at Red Lobster as a Busser/Runner offers a... Show More

Job Requirements

  • Must meet minimum age requirement and be authorized to work in the United States
  • Ability to bend, reach, squat, and safely carry up to 30 pounds
  • Capacity to stand for an 8 to 12 hour shift
  • Ability to work as part of a team with attention to detail and multitasking skills

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or hospitality setting is an asset
  • Ability to work effectively in a team environment
  • Strong attention to detail
  • Good communication skills
  • Ability to multitask
  • Commitment to food safety and sanitation practices
  • Positive attitude and willingness to learn

Job Duties

  • Greet each guest in the restaurant with a smile
  • Prepare the station for the shift
  • Ensure that utensils and condiments are set on the table
  • Refill beverages and clear used dishes and glassware
  • Carry hot food to guests when ready in the pass
  • Provide assistance to servers with guests as needed
  • Follow all food safety and sanitation rules
  • Clear plates from tables, reset tables, and clean seats and floors
  • Communicate table availability
  • Sort items in the dishwashing area

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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