Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Flexible
Day Shifts
Benefits
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
guest meal discount
Career advancement opportunities
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Job Description
Red Lobster is a renowned family-owned seafood restaurant with a rich heritage spanning over fifty years. Founded with the vision to connect people to the coast and its fresh seafood offerings, Red Lobster has grown into a beloved dining destination with over 500 locations nationwide. The company prides itself on creating memorable dining experiences that go beyond just serving meals; it fosters a warm, welcoming environment where guests feel like part of the family and local communities. Known for its commitment to quality, exceptional service, and a menu centered on fresh, delicious seafood, Red Lobster has established itself as a... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality setting is a plus
- Ability to work in a fast-paced environment
- Good communication and interpersonal skills
- Team player with a positive attitude
- Knowledge of food safety and sanitation practices
- Ability to follow instructions and work independently
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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