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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a well-established family-owned seafood restaurant chain with over fifty years of history and more than 500 locations across the country. The company was founded with a vision to create a special connection between people and seafood, embracing the coastal dining experience and community values. Red Lobster is more than just a place to eat; it strives to create memorable dining moments where new friends become familiar faces. Known for its commitment to quality, hospitality, and community engagement, Red Lobster has become a beloved brand in the restaurant industry, setting the table for guests' favorite meals and moments.Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a restaurant or hospitality setting is a plus
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- team player with attention to detail
- ability to follow safety and sanitation procedures
- physical ability to perform the job duties
Job Duties
- Welcoming every guest into the restaurant with a smile
- setting up station for the shift
- ensuring silverware and condiments are on the table
- refilling drinks and pre-bussing
- running hot food to guests when ready in alley
- providing guest support for servers as needed
- following all food safety and cleanliness standards
- clearing dishes from tables, resetting tables, and cleaning seats and floors
- communicating table readiness
- breaking down items in the dish area
Job Criteria
Experience
No experience required
Job Location
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