Busser/Runner

Red Lobster is a renowned family-owned seafood restaurant chain with a rich history spanning over fifty years. Established with a vision to connect people to seafood and the coastal experience, Red Lobster has grown to more than 500 locations, each dedicated to providing guests with exceptional dining experiences. The company prides itself on being more than just a place to eat; it fosters a welcoming community where new friends become familiar faces and every seat at the table tells a story of great meals and memorable moments. Red Lobster is deeply committed to its communities and passionate about quality, service, and sustainability in the seafood industry.

The Busser/Runner role at Red Lobster is a vital part of the team, focused on enhancing guest experiences by maintaining restaurant cleanliness, supporting servers, and ensuring timely delivery of food and beverages. This position offers competitive wages with weekly pay and flexible scheduling, making it an ideal opportunity for those seeking work-life balance. Employees have access to comprehensive benefits, including medical, dental, and vision plans starting at less than $10 per week, life insurance, short-term disability options, and voluntary benefits to support their well-being. Additionally, after one year of service, team members can participate in a 401(k) retirement savings plan with company match, providing a foundation for future financial security.

The role requires individuals who are energetic, attentive to detail, and comfortable with physical tasks such as lifting up to 30 pounds and standing for long shifts. Teamwork and the ability to multitask in a fast-paced environment are essential. Responsibilities include welcoming guests with a friendly demeanor, preparing stations, ensuring tables are properly set with silverware and condiments, refilling drinks, assisting servers by pre-bussing tables, running hot food to guests promptly, and maintaining high standards of cleanliness throughout the restaurant. Communication with kitchen and serving staff is crucial to ensure smooth operations and guest satisfaction.

Red Lobster emphasizes career growth by providing training and career advancement opportunities. The company offers discounted shift meals, a 25% discount when dining as a guest, and anniversary pay for eligible employees who meet the service criteria. The physical demands of the job are clearly outlined, with accommodations available to support individuals with disabilities. Red Lobster is an equal opportunity employer that values diversity, inclusivity, and a welcoming work environment for all employees regardless of age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status. Joining Red Lobster means becoming part of a family that cares about its people, its guests, and the future of the hospitality industry with ambitious plans ahead.