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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.90 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a renowned family-owned restaurant chain that has been serving seafood lovers for over fifty years. With more than 500 restaurants, Red Lobster has established itself as a beloved destination where guests enjoy memorable meals and moments. The company remains deeply connected to the communities it serves, providing not just dining experiences but also a welcoming environment where new friends can feel like familiar faces. This long-standing commitment to quality and community fosters a warm and inclusive workplace culture for employees and guests alike.
Red Lobster is currently seeking dedicated and enthusiastic individuals to join their team as Bus... Show More
Red Lobster is currently seeking dedicated and enthusiastic individuals to join their team as Bus... Show More
Job Requirements
- Must meet minimum age requirement
- Authorized to work in the country of application
- Ability to bend, reach, stoop, and lift up to 30 pounds safely
- Ability to stand and move about the restaurant for 8 to 12 hours per shift
- Willingness to work flexible hours
- Team player with multitasking abilities
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality role is a plus
- Ability to work in a fast-paced environment
- Strong communication skills
- Team-oriented mindset
- Attention to detail
- Ability to follow food safety and cleanliness standards
Job Duties
- Welcoming every guest into the restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing tables
- Running hot food to guests promptly
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting tables, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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