
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
25% dining discount
Job Description
Red Lobster is a nationally recognized seafood restaurant chain with a rich history spanning over fifty years, originating from a family-owned establishment with a passion for connecting people to seafood and coastal experiences. With more than 500 locations, Red Lobster has grown into a beloved dining destination known for its welcoming atmosphere, high-quality meals, and strong ties to the communities it serves. The company values creating a warm and inclusive environment, fostering long-term relationships with guests and employees alike. In addition to delivering memorable dining moments, Red Lobster emphasizes career growth, employee well-being, and community engagement, making it an ideal workplace for service professionals seeking a supportive, dynamic, and evolving culinary culture.
The position of Busser/Runner at Red Lobster is a vital frontline role responsible for elevating guest experiences by maintaining clean, organized, and well-stocked dining areas. This role requires a friendly and attentive approach, ensuring that guests feel welcomed from arrival through departure. Responsibilities include preparing stations, supplying tables with silverware and condiments, refilling beverages, pre-bussing to assist servers, delivering hot food promptly, and adhering to cleanliness and food safety standards. The Busser/Runner plays a key supporting role in seamless restaurant operations by clearing and resetting tables, communicating readiness to staff, and assisting in dish area maintenance. This position demands physical stamina, teamwork, and a keen eye for detail, with the ability to multitask in a fast-paced environment. By joining Red Lobster, employees benefit from flexible scheduling, competitive wages with weekly pay, health insurance options including medical, dental, and vision plans, life insurance, voluntary benefits, and a 401(k) retirement plan with company matching after one year of service. The company also provides anniversary pay, discounted meals, and extensive career development opportunities to help employees grow within the organization. Red Lobster prides itself on being an equal opportunity employer dedicated to fostering an inclusive workplace where all individuals are respected and welcomed.
The position of Busser/Runner at Red Lobster is a vital frontline role responsible for elevating guest experiences by maintaining clean, organized, and well-stocked dining areas. This role requires a friendly and attentive approach, ensuring that guests feel welcomed from arrival through departure. Responsibilities include preparing stations, supplying tables with silverware and condiments, refilling beverages, pre-bussing to assist servers, delivering hot food promptly, and adhering to cleanliness and food safety standards. The Busser/Runner plays a key supporting role in seamless restaurant operations by clearing and resetting tables, communicating readiness to staff, and assisting in dish area maintenance. This position demands physical stamina, teamwork, and a keen eye for detail, with the ability to multitask in a fast-paced environment. By joining Red Lobster, employees benefit from flexible scheduling, competitive wages with weekly pay, health insurance options including medical, dental, and vision plans, life insurance, voluntary benefits, and a 401(k) retirement plan with company matching after one year of service. The company also provides anniversary pay, discounted meals, and extensive career development opportunities to help employees grow within the organization. Red Lobster prides itself on being an equal opportunity employer dedicated to fostering an inclusive workplace where all individuals are respected and welcomed.
Job Requirements
- Must meet minimum age requirement and be authorized to work in the country applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
- Must meet minimum age requirement and be authorized to work in the country applying
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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