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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan with company match
Anniversary pay
discounted shift meals
employee dining discount

Job Description

Red Lobster is a well-established family-owned restaurant chain renowned for its dedication to offering guests a unique connection to seafood and the coastal dining experience. With over fifty years of history and a family of more than 500 restaurants, Red Lobster has grown into much more than just a dining venue; it has become a vital part of the communities it serves. The company's roots trace back to a single restaurant founded on a vision to create something special by bringing the flavors of the coast to tables across the country. Today, Red Lobster proudly continues this legacy by setting... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or food service environment is beneficial but not required
  • Ability to work effectively in a fast-paced, team-oriented environment
  • Strong communication skills and guest service orientation
  • Understanding of food safety and cleanliness standards
  • Ability to multitask and manage time efficiently
  • Positive attitude with attention to detail

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Setting up station for the shift
  • Ensuring silverware and condiments are on the table
  • Refilling drinks and pre-bussing
  • Running hot food to guests when ready in alley
  • Providing guest support for servers as needed
  • Following all food safety and cleanliness standards
  • Clearing dishes from tables, resetting table, and cleaning seats and floors
  • Communicating table readiness
  • Breaking down items in the dish area

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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