Busser/Runner

Red Lobster is a celebrated family-owned restaurant renowned for its commitment to delivering a memorable dining experience centered around seafood and coastal flavors. Established over fifty years ago, it has grown into a beloved chain with more than 500 locations, each reflecting the passion and vision of its founders. Red Lobster is not merely a place to eat but a community hub where guests enjoy their favorite meals and create cherished moments. The restaurant prides itself on fostering a welcoming environment for both guests and employees, emphasizing connection, tradition, and quality.

The role of a Busser/Runner at Red Lobster is integral to maintaining the smooth operation and high standards of service that the brand is known for. This position is designed for individuals who thrive in a fast-paced, team-oriented setting and who take pride in supporting the dining experience from start to finish. Offering competitive wages with weekly pay, flexible scheduling options, and comprehensive benefits starting at an affordable rate, Red Lobster values its employees and invests in their well-being and professional growth. Benefits include medical, dental, and vision insurance, life insurance, short-term disability, and a 401(k) retirement savings plan with company match after one year of service. Anniversary pay and discounted meals further enhance the employment experience.

As a Busser/Runner, you will play a crucial role in hospitality by ensuring every guest feels welcome and comfortable. Your duties will include greeting guests with a friendly smile, setting up your station before each shift, and making sure all tables are appropriately stocked with silverware and condiments. You will refill drinks and pre-bus tables to keep service efficient and pleasant. Running hot food promptly from the kitchen to guests is a key aspect of the job, requiring attentiveness and speed. Supporting servers and adhering strictly to food safety and cleanliness standards underscores your responsibility toward delivering outstanding service and maintaining the restaurant’s reputation.

Physical stamina and the ability to multi-task are essential for success in this role. You must be comfortable bending, reaching, lifting up to 30 pounds, and remaining on your feet for shifts that can last 8 to 12 hours. Teamwork and attention to detail are vital attributes, along with excellent communication skills to notify the team when tables are ready. The environment at Red Lobster encourages growth, learning, and career advancement, making this an excellent opportunity for those passionate about hospitality and customer service.

Embracing diversity and inclusion, Red Lobster is proud to be an equal opportunity employer committed to providing a welcoming workplace for all employees regardless of age, race, color, religion, gender identity, sexual orientation, disability, or veteran status. Joining the Red Lobster family means becoming part of a legacy dedicated to exceptional food, warm hospitality, and meaningful community connections. This is an exciting time to embark on a career with Red Lobster as the company continues its expansion and innovation within the dining industry.