
Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Meal Discount
Job Description
Red Lobster is a renowned family-owned restaurant chain that has been delighting seafood enthusiasts for over fifty years. Rooted in the vision of providing guests with a unique connection to seafood and coastal flavors, Red Lobster has grown into a beloved dining destination with over 500 locations. The company prides itself on creating memorable dining experiences and fostering a welcoming environment where guests and employees feel valued and part of a community. As a cornerstone in many cities and towns, Red Lobster extends its passion beyond food, cultivating a culture where new friends become familiar faces, and where career growth and personal development are nurtured.
The role of a Busser/Runner at Red Lobster is both dynamic and essential to the guest experience. This position is designed for individuals who thrive in fast-paced environments and enjoy working as part of a team. Bussers/Runners at Red Lobster are responsible for maintaining the cleanliness and readiness of dining areas, supporting servers by ensuring that guests’ needs are promptly met, and contributing to a smooth operational flow. Employees in this role play a vital part in upholding the restaurant’s high standards for food safety and customer service.
Working at Red Lobster comes with a variety of benefits, including weekly pay and competitive wages reflecting the value placed on hard work and dedication. The company offers flexible scheduling options to accommodate the diverse needs of its staff, alongside medical, dental, and vision plans starting at an affordable cost. Additional perks include life insurance, short-term disability, voluntary benefits, and a 401(k) retirement savings plan with a company match after one year of service. Employees who meet eligibility requirements can also benefit from anniversary pay as a way to celebrate their continued contributions.
Red Lobster supports career advancement by providing training and growth opportunities, making it an ideal workplace for individuals seeking to build a long-term career in the hospitality industry. The company also offers discounted shift meals and a 25 percent discount when dining as a guest, enhancing the overall employee experience. The role itself involves a range of responsibilities, from welcoming guests with a smile and setting up the station at the start of a shift, to refilling drinks, pre-bussing tables, running hot food to guests, supporting servers, maintaining cleanliness, and ensuring all food safety standards are met.
This position requires employees to be physically capable of handling tasks such as bending, reaching, stooping, lifting up to 30 pounds safely, and standing for extended periods during shifts lasting between 8 to 12 hours. Red Lobster values team players who are attentive to detail, can multitask effectively, and contribute positively to the vibrant restaurant atmosphere. The company is committed to providing reasonable accommodations for individuals with disabilities to perform the essential functions of the job.
As Red Lobster embarks on exciting future plans, joining their team represents a unique opportunity to be part of a thriving and evolving company. The employer emphasizes its dedication to equal opportunity and fosters an inclusive workplace where diversity is embraced and every employee is treated with respect and fairness. Now is an excellent time to join the Red Lobster family and contribute to its continued success and community impact.
The role of a Busser/Runner at Red Lobster is both dynamic and essential to the guest experience. This position is designed for individuals who thrive in fast-paced environments and enjoy working as part of a team. Bussers/Runners at Red Lobster are responsible for maintaining the cleanliness and readiness of dining areas, supporting servers by ensuring that guests’ needs are promptly met, and contributing to a smooth operational flow. Employees in this role play a vital part in upholding the restaurant’s high standards for food safety and customer service.
Working at Red Lobster comes with a variety of benefits, including weekly pay and competitive wages reflecting the value placed on hard work and dedication. The company offers flexible scheduling options to accommodate the diverse needs of its staff, alongside medical, dental, and vision plans starting at an affordable cost. Additional perks include life insurance, short-term disability, voluntary benefits, and a 401(k) retirement savings plan with a company match after one year of service. Employees who meet eligibility requirements can also benefit from anniversary pay as a way to celebrate their continued contributions.
Red Lobster supports career advancement by providing training and growth opportunities, making it an ideal workplace for individuals seeking to build a long-term career in the hospitality industry. The company also offers discounted shift meals and a 25 percent discount when dining as a guest, enhancing the overall employee experience. The role itself involves a range of responsibilities, from welcoming guests with a smile and setting up the station at the start of a shift, to refilling drinks, pre-bussing tables, running hot food to guests, supporting servers, maintaining cleanliness, and ensuring all food safety standards are met.
This position requires employees to be physically capable of handling tasks such as bending, reaching, stooping, lifting up to 30 pounds safely, and standing for extended periods during shifts lasting between 8 to 12 hours. Red Lobster values team players who are attentive to detail, can multitask effectively, and contribute positively to the vibrant restaurant atmosphere. The company is committed to providing reasonable accommodations for individuals with disabilities to perform the essential functions of the job.
As Red Lobster embarks on exciting future plans, joining their team represents a unique opportunity to be part of a thriving and evolving company. The employer emphasizes its dedication to equal opportunity and fosters an inclusive workplace where diversity is embraced and every employee is treated with respect and fairness. Now is an excellent time to join the Red Lobster family and contribute to its continued success and community impact.
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country
- ability to bend, reach, stoop, and lift up to 30 pounds safely
- ability to remain standing and move about the restaurant for 8 to 12-hour shifts
- team player with attention to detail and multitasking skills
- willingness to follow food safety and cleanliness protocols
- ability to communicate clearly and work under pressure
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a restaurant or hospitality environment is advantageous
- ability to work in a fast-paced environment
- strong communication and interpersonal skills
- ability to work effectively as part of a team
- attention to detail and multitasking capabilities
Job Duties
- Welcoming every guest into the restaurant with a smile
- setting up the station for the shift
- ensuring silverware and condiments are on the table
- refilling drinks and pre-bussing tables
- running hot food to guests when ready
- providing guest support for servers as needed
- following all food safety and cleanliness standards
- clearing dishes from tables, resetting tables, and cleaning seats and floors
- communicating table readiness
- breaking down items in the dish area
Job Criteria
Experience
No experience required
Job Location
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