
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $9.25 - $13.50
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities
Job Description
Red Lobster is a well-established, family-owned chain of seafood restaurants with a history spanning over fifty years. Known for its commitment to providing guests with a connection to seafood and coastal dining experiences, the company has grown to operate over 500 locations while maintaining the core values that began at its single founding location. The company prides itself on being more than just a restaurant; it is a community gathering place where new guests quickly become familiar faces. Red Lobster is dedicated to offering great meals and memorable moments to its guests, all while fostering a positive and inclusive workplace environment for its employees. This dedication is reflected in their ongoing investment in employee development, competitive wages, flexible scheduling, and a comprehensive benefits package including medical, dental, vision, life insurance, disability coverage, and a 401(k) savings plan with company match.
The role of Busser/Runner at Red Lobster is integral to maintaining the high standards of guest service and restaurant cleanliness. This position serves as a vital support function within the front-of-house team, ensuring that dining areas are clean, organized, and ready for guests while assisting servers by delivering food and attending to guest needs promptly. The Busser/Runner welcomes guests with a friendly attitude, sets up their station before the shift begins, and ensures tables are properly stocked with silverware and condiments. During service, they are responsible for refilling drinks, pre-bussing tables, running hot food from the kitchen to guests, and assisting servers as needed. The Busser/Runner plays a key role in following all food safety and cleanliness standards to maintain a safe dining environment.
Physically, the job requires someone who can safely lift up to 30 pounds, stay on their feet for lengthy shifts of 8 to 12 hours, and navigate the restaurant efficiently. Strong attention to detail, the ability to multitask, and being a team player are essential qualities for success in this role. Red Lobster also emphasizes equal employment opportunities and provides reasonable accommodations to support individuals with disabilities in performing essential job functions.
Working at Red Lobster means joining a team with BIG plans for the future. The company offers not only a stable foundation with competitive pay and benefits but also career growth opportunities through training and advancement. Employees enjoy perks like weekly pay, discounted meals, anniversary bonuses, and a supportive workplace culture. For those passionate about hospitality and delivering excellent guest experiences, the Busser/Runner position at Red Lobster is a rewarding opportunity to develop skills and be part of a welcoming, dynamic restaurant family.
The role of Busser/Runner at Red Lobster is integral to maintaining the high standards of guest service and restaurant cleanliness. This position serves as a vital support function within the front-of-house team, ensuring that dining areas are clean, organized, and ready for guests while assisting servers by delivering food and attending to guest needs promptly. The Busser/Runner welcomes guests with a friendly attitude, sets up their station before the shift begins, and ensures tables are properly stocked with silverware and condiments. During service, they are responsible for refilling drinks, pre-bussing tables, running hot food from the kitchen to guests, and assisting servers as needed. The Busser/Runner plays a key role in following all food safety and cleanliness standards to maintain a safe dining environment.
Physically, the job requires someone who can safely lift up to 30 pounds, stay on their feet for lengthy shifts of 8 to 12 hours, and navigate the restaurant efficiently. Strong attention to detail, the ability to multitask, and being a team player are essential qualities for success in this role. Red Lobster also emphasizes equal employment opportunities and provides reasonable accommodations to support individuals with disabilities in performing essential job functions.
Working at Red Lobster means joining a team with BIG plans for the future. The company offers not only a stable foundation with competitive pay and benefits but also career growth opportunities through training and advancement. Employees enjoy perks like weekly pay, discounted meals, anniversary bonuses, and a supportive workplace culture. For those passionate about hospitality and delivering excellent guest experiences, the Busser/Runner position at Red Lobster is a rewarding opportunity to develop skills and be part of a welcoming, dynamic restaurant family.
Job Requirements
- Must meet the minimum age requirement
- Authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Must meet the minimum age requirement
- Authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Criteria
Experience
No experience required
Job Location
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