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Red Lobster logo

Busser/Runner

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401k retirement plan with company match
Anniversary pay
discounted shift meals
Guest dining discount
opportunities for career growth

Job Description

Red Lobster is a well-established family-owned restaurant company that has grown remarkably over the past fifty years. Originating from a vision to create a unique connection to seafood and coastal dining, the company now boasts over 500 restaurants nationwide. Red Lobster is dedicated not only to providing memorable meals but also to fostering a warm community atmosphere where guests feel like familiar faces rather than just customers. The restaurant prides itself on its quality dining experience, community involvement, and employee growth opportunities. As part of the Red Lobster team, you become a valued member of this culinary family, contributing to... Show More

Job Requirements

  • Must meet the minimum age requirement
  • Authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task
  • Must meet the minimum age requirement
  • Authorized to work in the country applying to

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Setting up station for the shift
  • Ensuring silverware and condiments are on the table
  • Refilling drinks and pre-bussing
  • Running hot food to guests when ready in alley
  • Providing guest support for Servers as needed
  • Following all food safety and cleanliness standards
  • Clearing dishes from tables, resetting table, and cleaning seats and floors
  • Communicating table readiness
  • Breaking down items in the dish area

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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