
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.25 - $15.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been serving communities for over fifty years. With more than 500 locations, it has grown significantly from its humble beginnings, building a reputation not only for delicious seafood but also for creating memorable dining experiences. Red Lobster prides itself on being more than just a restaurant; it is a place where guests feel welcomed and part of a wider community. The company is deeply committed to fostering a positive environment for both its guests and employees. It values tradition, hospitality, and the joy of sharing meals with family and friends, embodying a connection to seafood and coastal culture that remains at the heart of its mission.
This job opening is for the vital role of Busser/Runner within Red Lobster. As a Busser/Runner, you will be a key part of the restaurant team responsible for ensuring a smooth and enjoyable experience for guests from the moment they arrive until they leave. This position involves a variety of tasks including welcoming guests warmly, setting up the dining stations, ensuring tables are properly stocked with silverware and condiments, and assisting servers by refilling drinks and pre-bussing tables. You will also be responsible for promptly running hot food from the kitchen to guests, supporting servers as necessary, and maintaining cleanliness and safety standards throughout the dining area.
The position demands a proactive attitude and strong attention to detail to efficiently manage multiple tasks in a fast-paced environment. Physical stamina is essential, as the job requires standing for extended periods, bending, reaching, and lifting up to 30 pounds safely. Communicating effectively with team members and guests is crucial to maintain seamless service and customer satisfaction. Red Lobster emphasizes training and career development opportunities, encouraging team members to grow and advance within the company. Additionally, employees enjoy a range of benefits such as competitive wages with weekly pay, flexible scheduling, affordable medical and dental plans, life insurance, and a 401(k) retirement plan with company matching after one year of service. Anniversary pay and discounted meals further enhance the overall compensation package.
Red Lobster strongly believes in inclusivity and equal opportunity, fostering a workplace where everyone is welcomed and respected regardless of their background. Whether you are looking for a part-time role with flexible hours or a long-term career path in the hospitality industry, joining the Red Lobster family means becoming part of a vibrant community dedicated to delivering outstanding seafood and exceptional service. If you are enthusiastic, a team player, and eager to provide excellent guest experiences, the Busser/Runner role at Red Lobster presents an excellent opportunity to contribute to a beloved brand with ambitious plans for the future.
This job opening is for the vital role of Busser/Runner within Red Lobster. As a Busser/Runner, you will be a key part of the restaurant team responsible for ensuring a smooth and enjoyable experience for guests from the moment they arrive until they leave. This position involves a variety of tasks including welcoming guests warmly, setting up the dining stations, ensuring tables are properly stocked with silverware and condiments, and assisting servers by refilling drinks and pre-bussing tables. You will also be responsible for promptly running hot food from the kitchen to guests, supporting servers as necessary, and maintaining cleanliness and safety standards throughout the dining area.
The position demands a proactive attitude and strong attention to detail to efficiently manage multiple tasks in a fast-paced environment. Physical stamina is essential, as the job requires standing for extended periods, bending, reaching, and lifting up to 30 pounds safely. Communicating effectively with team members and guests is crucial to maintain seamless service and customer satisfaction. Red Lobster emphasizes training and career development opportunities, encouraging team members to grow and advance within the company. Additionally, employees enjoy a range of benefits such as competitive wages with weekly pay, flexible scheduling, affordable medical and dental plans, life insurance, and a 401(k) retirement plan with company matching after one year of service. Anniversary pay and discounted meals further enhance the overall compensation package.
Red Lobster strongly believes in inclusivity and equal opportunity, fostering a workplace where everyone is welcomed and respected regardless of their background. Whether you are looking for a part-time role with flexible hours or a long-term career path in the hospitality industry, joining the Red Lobster family means becoming part of a vibrant community dedicated to delivering outstanding seafood and exceptional service. If you are enthusiastic, a team player, and eager to provide excellent guest experiences, the Busser/Runner role at Red Lobster presents an excellent opportunity to contribute to a beloved brand with ambitious plans for the future.
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Ability to work in a fast-paced environment
- Good communication skills
- Team player with attention to detail
- Previous experience in a customer service role is a plus
- Ability to follow food safety and cleanliness standards
- Ability to multi-task and prioritize duties
- High school diploma or equivalent preferred
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for Servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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