Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $28,468.20 - $35,857.57
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement plan options
Training and development opportunities
supportive work environment
Job Description
Azul Hospitality is a distinguished hospitality company known for delivering exceptional guest experiences in upscale hotel environments. With a commitment to quality, customer satisfaction, and professionalism, Azul Hospitality operates properties that emphasize comfort, elegance, and exemplary service. The company's focus lies in fostering a welcoming atmosphere for guests while upholding the highest standards of hospitality operations. Azul Hospitality is well-regarded for its dedicated team members who bring passion and expertise to their roles, enhancing the overall guest experience through attentive service and meticulous attention to detail. The company provides opportunities for career growth in the dynamic and fast-paced hospitality industry,... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and exert well-paced mobility for up to four hours
- Ability to lift up to 45 lbs
- Ability to push and pull carts and equipment weighing up to 250 lbs
- Ability to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F) for one hour or more
- Good communication skills
- Basic computer skills
- Ability to maintain neat, clean, and well-groomed appearance
- Regular attendance and punctuality
- Ability to comply with hotel safety and operational rules
- Ability to speak, read, write, and understand the primary workplace language
Job Qualifications
- High school diploma or equivalent
- Prior hospitality or restaurant experience preferred
- Safe Server Alcohol and Food certification preferred
- Good communication skills, both verbal and written
- Excellent customer relations skills
- Detail oriented with outstanding organizational and communication skills
- Basic computer skills including familiarity with Windows OS, MS Office, PMS, and POS
- Ability to effectively deal with internal and external customers using patience, tact, and diplomacy
- Self-driven and able to work independently
- Strong issue resolution and analytical skills
- Knowledge of table and bar service and appropriate table settings
- Ability to describe all menu items and methods of preparation
Job Duties
- Deliver food to guests dining in restaurant
- Ensure guest satisfaction with their food
- Ensure serve corridor safety by transporting all equipment in the proper manner
- Ensure that all spills and breakage are attended to immediately and proper safety procedures are followed
- Stock restaurant items such as glassware, straws, toothpicks, napkins, silverware, ice, and cleaning supplies
- Clear tables throughout the dining experience using proper methods for removing dishes, glassware, and silverware
- Clean bar and table surfaces throughout the shift
- Wipe down chairs, railings, and other high-touch surfaces
- Remove and dispose bags from trash receptacles in and around the bar area
- Participate in the deep cleaning of the outlet
- Assist service team as necessary to meet and exceed guest expectations
- All other duties assigned by managers and supervisors
Job Location
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