Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $14.00
Benefits
Daily Pay
Access up to 50% of earned wages after every shift
Flexible part-time schedule
Inclusive and supportive work environment
opportunities for professional growth
Employee discounts at Hilton properties
Paid training
Job Description
Embassy Suites by Hilton is a renowned hotel brand known for its upscale all-suite accommodations and exceptional guest services. Situated conveniently near the Charlotte Airport, the Embassy Suites by Hilton Charlotte Airport offers travelers a comfortable and convenient stay with amenities tailored to both business and leisure guests. The hotel prides itself on creating a welcoming environment that combines comfort, elegance, and efficiency, ensuring all visitors experience an outstanding level of service throughout their stay. As part of the Hilton portfolio, the hotel follows rigorous standards to maintain quality and guest satisfaction, attracting diverse clientele from around the world.Show More
Job Requirements
- Ability to obtain ServSafe certification
- Able to lift up to 40 lbs and continuously bend, reach and twist
- Flexibility to work any required hours including nights, weekends and holidays
- Excellent verbal and written communication skills
- Ability to work as team player with all levels of hotel staff
- Excellent guest relations skills and high judgment
- High ethical standards of conduct
Job Qualifications
- Previous bussing or barback experience is preferred
- Previous food service experience is preferred
- Ability to obtain ServSafe certification
- Excellent verbal and written communication skills
- Ability to work as team player with all levels of hotel staff
- Excellent guest relations skills and high judgment
- High ethical standards of conduct
Job Duties
- Clear and clean tables frequently in the bar/restaurant and lobby area
- Retrieve and transport dirty tableware to dishwashing area
- Remove dirty glassware from bar and deliver clean glassware as needed throughout the shift
- Set-up evening snack buffet table with table linen and stock with dishware, paper products, napkins, condiments, etc.
- Bring snack items (chips, salsa, pretzels, etc.) from kitchen and place on buffet table with serving utensils
- Replenish buffet snacks, as needed, during the hotel’s 2-hour evening reception
- Remove set-up once the reception ends
- Keep the buffet area clean throughout the evening
- Remove empty glassware, wrappers, used napkins, etc.
- Replenish clean dishes and utensils, as needed
- Deliver food to customers as the food is completed
- Assist the bartender in getting service items such as ice, product, supplies for the bar
- Clean food and drink spills when needed
- Clean and sanitize high chairs and booster seats after use
- Assist the bartender with product stocking throughout the shift, as needed
- Ensure all aspects of guest satisfaction during the shift
Job Location
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