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Busser - Temecula Chili's

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedule
growth opportunities
team-oriented culture

Job Description

Chili's is a well-established casual dining restaurant chain that was founded in Dallas, Texas in 1975. It has grown to become a beloved destination known for its Big Mouth burgers, house smoked ribs, full-on fajitas, and hand-shaken margaritas. Chili's has built a legacy deeply rooted in service, hospitality, and community involvement. The restaurant emphasizes a welcoming atmosphere and strives to deliver the best experience to every guest, every day. With a broad presence across the country and a longstanding history of customer satisfaction, Chili's continues to innovate and expand its footprint in the casual dining industry.

The role of Busser at Chili's Temecula location offers an important opportunity to join a dynamic team dedicated to providing exceptional dining experiences. The Busser Team Members play a crucial role in maintaining a clean and sanitary dining area, ensuring guests enjoy a comfortable and pleasant environment. This hourly position pays $16.00 and offers both part-time and full-time flexible scheduling options, making it an excellent fit for individuals seeking a role with adaptability. The hiring process is fast, and there are numerous growth opportunities within the company. A strong emphasis is placed on teamwork and communication, encouraging a positive and supportive work culture. Individuals who take pride in working efficiently and collaboratively will find the Busser position at Chili's rewarding and engaging. The team atmosphere is vibrant and inclusive, providing an environment where employees can thrive and advance their careers while contributing to a well-loved dining establishment.

Job Requirements

  • High school diploma or equivalent
  • Ability to stand for extended periods
  • Availability to work flexible hours including evenings, weekends, and holidays
  • Must be able to work in a fast-paced environment
  • Reliable transportation to the Temecula location

Job Qualifications

  • Previous experience in a restaurant or hospitality environment preferred
  • Ability to work well in a fast-paced team setting
  • Strong communication and interpersonal skills
  • Ability to multitask and maintain a clean and organized work area
  • Basic understanding of food safety and sanitation practices

Job Duties

  • Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
  • Perform duties to support the service team as instructed by a manager
  • Work quickly to provide friendly service and keep up with the pace of the restaurant and team
  • Requires some shifts on evenings, weekends, and holidays

Job Criteria

Experience

No experience required


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