Busser - SOL Cherry Creek

Xperience Restaurant Group (XRG) is a leading hospitality company known for its commitment to delivering extraordinary dining experiences. Founded on principles of passion, dedication, and exceptional service, XRG operates a diverse portfolio of restaurants that emphasize not only the quality of food but also the atmosphere, guest interactions, and overall satisfaction. The group has earned a reputation for fostering a unique company culture where every team member is valued and encouraged to grow professionally and personally.

At XRG, the team is regarded as the heart of their success, with a focus on creating an environment where hospitality professionals thrive. Their steady recognition as a Certified Top Workplace for five consecutive years exemplifies their dedication to employee satisfaction and positive work culture. The company offers competitive pay, flexible schedules to support work-life balance, and numerous career advancement opportunities, promoting growth from within. Alongside these core offerings, XRG provides benefits such as health insurance, employee dining discounts, financial well-being programs, partner perks, and sick time in eligible states, making it an attractive workplace for hospitality talent.

The Busser role at Xperience Restaurant Group is an essential position focused on maintaining the smooth and efficient flow of restaurant service. As a Busser, your primary responsibility is to ensure that tables are cleared, cleaned, and reset promptly and correctly to maximize table availability and enhance guest experience. You will support food servers in all aspects of guest service, contributing to a seamless dining journey for customers and supporting the overall team efforts.

This role is vital in a fast-paced, high-volume full-service restaurant environment, where team collaboration, attention to detail, and responsiveness are key. As a Busser, you will be expected to maintain cleanliness and organization in assigned areas, promptly address client needs or concerns with a positive attitude, and help replenish stock throughout your shift. You will also assist with opening, running, and closing side work duties and report any equipment breakage or maintenance needs. This hands-on position offers the opportunity to gain valuable experience in guest relations, sanitation, and restaurant operations, making it an excellent stepping stone for growth within the hospitality industry.

The position requires individuals to possess qualities such as proper lifting techniques, effective communication skills, and the ability to work independently or as part of a team. The role involves physical demands such as standing and walking for extended periods, lifting up to 50 lbs, and performing repetitive movements in an environment exposed to various elements like noise, heat, and crowds. Flexibility in working varied shifts, including evenings, weekends, and holidays, is necessary to meet operational needs.

With an hourly pay rate of $16.27 plus tips, this role offers competitive compensation and a range of valuable perks for employees. Joining XRG means becoming part of a family-oriented culture that celebrates growth, teamwork, and passion for hospitality. If you are someone who enjoys working in a dynamic restaurant environment and is eager to contribute to providing unforgettable experiences for guests, the Busser position at Xperience Restaurant Group presents a promising opportunity to advance your career.