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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
flexible scheduling
Job Description
The establishment is a vibrant and welcoming restaurant known for its lively atmosphere, quality brews, and delicious food offerings. This restaurant prides itself on creating an environment filled with good vibes, excellent service, and an enjoyable dining experience for every guest who walks through its doors. It is a place where the staff’s enthusiasm and dedication contribute significantly to the overall feel of the venue, ensuring customers not only enjoy their meals but also the ambiance and friendliness that the establishment fosters. As part of a fast-paced and customer-oriented team, the restaurant encourages energetic and reliable individuals to join their... Show More
Job Requirements
- Able to stand, walk, and be on your feet for prolonged periods
- Regularly twist, turn, kneel, climb, stoop, bend, crawl, lift, and carry supplies and equipment weighing up to 55 pounds using appropriate techniques and tools
- Safely navigate the cafe, bottle shop, and patio areas, including crowded spaces
- Maneuver packages of any weight above 75 pounds with appropriate equipment and/or assistance
- Move 50 pounds using appropriate techniques and tools
- Work in indoor and outdoor environments with moderate noise and occasionally slippery floors
Job Qualifications
- Previous experience in a similar role is an advantage but not required
- Ability to work evenings, weekends, and holidays
- Strong multitasking and communication skills
- Ability to read and follow instructions written in English
- Positive attitude and emotional awareness
- Capacity to take, give, and apply constructive criticism
Job Duties
- Deliver food orders from the kitchen to customers swiftly and accurately
- Assist in maintaining cleanliness and organization of the dining area
- Clear tables and ensure dining areas are tidy and presentable
- Support kitchen staff with food preparation and other tasks as needed
- Follow all health, safety, and hygiene policies and standards
- Work collaboratively with the team to ensure efficient service and customer satisfaction
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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