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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive pay
flexibility
Career growth opportunities
unique culture
Team Member Dining Discounts
Employee Referral Program
financial well-being
partner perks
Sick Time
Health Insurance
Job Description
Xperience Restaurant Group (XRG) is a prominent hospitality company known for its commitment to delivering extraordinary dining experiences. As a multi-concept restaurant group, XRG operates a variety of dining establishments that emphasize not just culinary excellence but also exceptional customer service and vibrant atmospheres. The company has cultivated a culture rooted in passion for hospitality, high standards of service, and a supportive working environment for its team members. Over the years, XRG has earned recognition as a Certified Top Workplace for 5 years running, highlighting its dedication to employee satisfaction and workplace excellence.
At XRG, the foundation of su... Show More
At XRG, the foundation of su... Show More
Job Requirements
- High school diploma preferred
- Minimum of one (1) years related experience
- Proof of eligibility to work in the United States
- 18+ years of age
- Possession of or the ability to possess all state required work cards
- Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public
- Proper lifting techniques
- Guest relations
- Sanitation and safety
- Full service restaurant operations
Job Qualifications
- High school diploma preferred
- Proof of eligibility to work in the United States
- 18+ years of age
- Possession of or the ability to possess all state required work cards
- Minimum of one (1) years related experience
- Proper lifting techniques
- Guest relations
- Sanitation and safety
- Full service restaurant operations
- Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public
Job Duties
- Clear and reset tables efficiently before, during and after service periods to turn tables
- Maintain complete knowledge of table/seat/station numbers and proper table set ups
- Maintain cleanliness and stock of their assigned areas and side stations
- Work as a team, assisting all guests' and team members' needs and inquiries
- Ensure that all necessary stock is being replenished during the shift
- Respond to guest concerns/complaints and correct errors or resolve complaints while maintaining a positive attitude escalating to management when necessary
- Clean and dry spills immediately upon occurrence
- never leaving spills unattended
- Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment
- Ensure that any breakage is reported and recorded
- Maintain complete knowledge of correct maintenance and use of equipment
- Complete opening/running/closing side work duties as assigned
- Assist teammates with opening/running/closing side work duties upon request
- Assists and/or completes additional tasks as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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