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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $10.25 - $15.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
flexible schedules
Great pay
Free meals while working at Panda
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation Time
sick leave
bereavement/funeral leave
leave share program
associate discounts
Referral Bonus
Community Involvement Opportunities
Hands-on paid training
on-going career and leadership development
Opportunities for growth into management positions
Pre-Tax Dependent Care Flexible Spending Account
Job Description
Panda Restaurant Group, Inc., established in Glendale, California in 1983, has grown to become the largest family-owned American Chinese restaurant concept in the United States. With nearly 2,800 locations worldwide, the company is dedicated to delivering exceptional Asian dining experiences while fostering an environment that inspires team members to improve their lives. Known for embracing family values and inspiring a culture of uncommon hospitality, Panda Restaurant Group places a strong emphasis on community involvement, employee growth, and maintaining a workplace that supports diversity and inclusion. The company’s commitment to equal opportunity employment reflects its foundational principles of respect, integrity, and... Show More
Job Requirements
- Minimum age of 21 years
- Must have a TAM card prior to starting
- Previous beer and alcohol pouring experience required
- Ability to stand for extended periods
- Ability to lift up to 50 lbs as needed
- Availability to work nights and weekends
- Effective verbal communication skills
- Ability to adapt to a dynamic environment with changing priorities
- Ability to manage conflicts and difficult situations
Job Qualifications
- Fun and friendly
- Courteous and professional with guests and coworkers
- Coachable with ability to apply feedback
- Strong communicator and active listener
- Able to work nights and weekends
- 21 years or older with beer and alcohol pouring experience
- TAM Card previous to starting
- Able to stand for extended periods of time and lift up to 50 lbs as needed
Job Duties
- Welcome guests in with a warm welcome and uncommon hospitality that creates a memorable experience
- Become an expert on all menu items, current promotions, beers on tap, and bar cocktails
- Share loyalty program with guests and coach on how to sign up
- Support quick table turns through bussing and cleaning tables throughout the shift
- Hold high standards for restaurant cleanliness and actively assist with e.g., floors, muck station, service alley, parking lot etc
- Create a fun environment with a positive attitude and willingness to help the team
- Support with opening, running, and closing cleaning/re-stocking duties
- Run food and drinks to guests’ tables and offer refills and to-go supplies whenever needed
- Help teammates out wherever possible
- Learn something new ever
Job Criteria
Experience
No experience required
Job Location
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