Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $10.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
Tuition and/or professional certification reimbursement
Job Description
Delaware North's Patina Group is a renowned leader in the food service industry, known for operating some of the busiest and most celebrated kitchens worldwide. This prestigious company brings a wealth of experience and a century-old legacy to its operations, creating an inclusive and supportive workplace that engages team members from various backgrounds. Delaware North's commitment to excellence is demonstrated through its diverse portfolio, which includes iconic sports arenas, national parks, casinos, and unique dining concepts. Their Boston Hub area locations, such as Banners Kitchen & Tap, Momosan, and the Boston Hub Food Hall, exemplify their dedication to delivering memorable culinary experiences to guests in a vibrant city setting.
The opportunity at hand is for a full-time or part-time Busser position at Momosan Ramen by Morimoto in Boston, Massachusetts, under the Delaware North's Patina Group umbrella. Momosan Ramen, a celebrated name in the culinary community, prides itself on delivering authentic and innovative ramen dishes crafted by acclaimed chef Masaharu Morimoto. This role is ideal for individuals who thrive in fast-paced, dynamic environments and who value teamwork, excellent hospitality, and attention to detail.
As a Busser, the successful candidate will play a crucial role in maintaining the restaurant's high standards for cleanliness and guest satisfaction. The position requires excellent time management skills, the ability to prioritize tasks efficiently, and responsiveness to the fluctuating demands of a busy dining room. This is a tipped position with a base pay starting at $10.00 per hour, exclusive of any tips earned. The work schedule is flexible, requiring availability on nights, weekends, holidays, and during peak service hours. The role entails working collaboratively with the front-of-house team to ensure a smooth and enjoyable guest experience from arrival to departure.
Delaware North offers a comprehensive benefits package aimed at promoting both personal and professional wellness for its team members. Benefits include weekly pay, training and development opportunities, employee discounts, and flexible scheduling. Eligible employees can also access additional benefits such as health, dental, and vision insurance, a 401(k) plan with company match, paid vacation and holidays, parental bonding leave, employee assistance programs, and tuition or professional certification reimbursement. This extensive package underscores Delaware North's commitment to supporting its employees in achieving career growth and maintaining a balanced life.
Joining Delaware North means becoming part of a global legacy that values people first. The company fosters a supportive and inclusive environment where every team member is empowered to grow professionally while contributing to exceptional guest experiences. This Busser role at Momosan Ramen provides an excellent gateway into the hospitality industry, with opportunities to learn, develop skills, and advance within a world-class organization dedicated to hospitality excellence. If you are passionate about delivering impeccable service and enjoy working within a dynamic team, this position offers a meaningful and rewarding career opportunity.
The opportunity at hand is for a full-time or part-time Busser position at Momosan Ramen by Morimoto in Boston, Massachusetts, under the Delaware North's Patina Group umbrella. Momosan Ramen, a celebrated name in the culinary community, prides itself on delivering authentic and innovative ramen dishes crafted by acclaimed chef Masaharu Morimoto. This role is ideal for individuals who thrive in fast-paced, dynamic environments and who value teamwork, excellent hospitality, and attention to detail.
As a Busser, the successful candidate will play a crucial role in maintaining the restaurant's high standards for cleanliness and guest satisfaction. The position requires excellent time management skills, the ability to prioritize tasks efficiently, and responsiveness to the fluctuating demands of a busy dining room. This is a tipped position with a base pay starting at $10.00 per hour, exclusive of any tips earned. The work schedule is flexible, requiring availability on nights, weekends, holidays, and during peak service hours. The role entails working collaboratively with the front-of-house team to ensure a smooth and enjoyable guest experience from arrival to departure.
Delaware North offers a comprehensive benefits package aimed at promoting both personal and professional wellness for its team members. Benefits include weekly pay, training and development opportunities, employee discounts, and flexible scheduling. Eligible employees can also access additional benefits such as health, dental, and vision insurance, a 401(k) plan with company match, paid vacation and holidays, parental bonding leave, employee assistance programs, and tuition or professional certification reimbursement. This extensive package underscores Delaware North's commitment to supporting its employees in achieving career growth and maintaining a balanced life.
Joining Delaware North means becoming part of a global legacy that values people first. The company fosters a supportive and inclusive environment where every team member is empowered to grow professionally while contributing to exceptional guest experiences. This Busser role at Momosan Ramen provides an excellent gateway into the hospitality industry, with opportunities to learn, develop skills, and advance within a world-class organization dedicated to hospitality excellence. If you are passionate about delivering impeccable service and enjoy working within a dynamic team, this position offers a meaningful and rewarding career opportunity.
Job Requirements
- Ability to lift, balance, and move large food trays, weighing up to 35 pounds, for set-up, service, and clean-up
- constant standing, walking, bending, reaching, and repetitive motions
- may include walking up and down stairs
- ability to maneuver between tables and around corners
Job Qualifications
- Experience or training as a runner or busser with a similar style of dining, capacity, and volume preferred
- no high school diploma or GED required
- ability to work flexible hours, including nights, weekends, and holidays in addition to normal business hours, as needed
Job Duties
- Check-in with management for daily assignments and attend pre-shift briefing
- maintain cleanliness and sanitation of the dining room
- remove dirty dishes, silverware, and empty glasses from guest tables between courses and after guests depart
- reset tables once guests leave according to floor plan or instructions from management
- assist in counting china, glass, silver, and linen
Job Criteria
Experience
No experience required
Job Location
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