
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
growth opportunities
team atmosphere
Employee Discounts
Training and Development
Paid Time Off
Health Insurance
Job Description
Chili's is a renowned casual dining restaurant chain established in 1975 in Dallas, Texas. Throughout its history, Chili's has grown to become a landmark in the dining industry, famous for its signature Big Mouth burgers, house-smoked ribs, sizzling fajitas, and expertly hand-shaken margaritas. It has built a reputation based on exceptional service, warm hospitality, and a strong commitment to giving back to the community. The brand prides itself on delivering a welcoming and enjoyable atmosphere for guests, promising a memorable food and dining experience every time they visit.
Joining Chili's means becoming part of a company that values teamwork, communication, and a strong culture rooted in people-first values. The establishment is committed to creating opportunities for growth and development within their team, making it an ideal workplace for individuals who thrive in a vibrant and supportive environment. Employing flexible part-time or full-time schedules, Chili's accommodates team members' lifestyles, encouraging a healthy work-life balance while fostering professional advancement.
The Busser Team Member role at Chili's is a critical position that ensures a clean, safe, and hygienic dining environment for all guests. This role supports the overall service team by maintaining the dining room’s cleanliness through duties such as clearing tables, sweeping floors, stocking supplies, sanitizing surfaces, and quickly resetting tables to prepare for new guests. In this fast-paced environment, Bussers are expected to work efficiently and with a positive attitude to keep the restaurant running smoothly. A dependable Busser contributes significantly to the guest experience by upholding Chili's high standards of cleanliness and responsiveness, aligning with its mission to always provide excellent service.
In addition to physical upkeep, Busser Team Members must coordinate well with servers, managers, and other restaurant staff to support the team’s overall flow and guest satisfaction. The position requires availability during some evenings, weekends, and holidays as needed, reflecting the dynamic nature of the hospitality industry. With Chili's emphasis on teamwork and communication, Busser Team Members find themselves in a culture where collaborative effort and mutual respect guide daily operations.
This role not only hones skills related to restaurant operations and guest service but also offers individuals a pathway to potential career growth within the company. The friendly team atmosphere at Chili's and comprehensive training make this a perfect opportunity for those passionate about the hospitality industry and eager to build a rewarding career with a well-established brand. Whether you are looking for steady employment with flexible hours or aiming to advance through the ranks in a supportive environment, the Busser role provides essential experience and valuable exposure to the inner workings of a busy restaurant.
Joining Chili's means becoming part of a company that values teamwork, communication, and a strong culture rooted in people-first values. The establishment is committed to creating opportunities for growth and development within their team, making it an ideal workplace for individuals who thrive in a vibrant and supportive environment. Employing flexible part-time or full-time schedules, Chili's accommodates team members' lifestyles, encouraging a healthy work-life balance while fostering professional advancement.
The Busser Team Member role at Chili's is a critical position that ensures a clean, safe, and hygienic dining environment for all guests. This role supports the overall service team by maintaining the dining room’s cleanliness through duties such as clearing tables, sweeping floors, stocking supplies, sanitizing surfaces, and quickly resetting tables to prepare for new guests. In this fast-paced environment, Bussers are expected to work efficiently and with a positive attitude to keep the restaurant running smoothly. A dependable Busser contributes significantly to the guest experience by upholding Chili's high standards of cleanliness and responsiveness, aligning with its mission to always provide excellent service.
In addition to physical upkeep, Busser Team Members must coordinate well with servers, managers, and other restaurant staff to support the team’s overall flow and guest satisfaction. The position requires availability during some evenings, weekends, and holidays as needed, reflecting the dynamic nature of the hospitality industry. With Chili's emphasis on teamwork and communication, Busser Team Members find themselves in a culture where collaborative effort and mutual respect guide daily operations.
This role not only hones skills related to restaurant operations and guest service but also offers individuals a pathway to potential career growth within the company. The friendly team atmosphere at Chili's and comprehensive training make this a perfect opportunity for those passionate about the hospitality industry and eager to build a rewarding career with a well-established brand. Whether you are looking for steady employment with flexible hours or aiming to advance through the ranks in a supportive environment, the Busser role provides essential experience and valuable exposure to the inner workings of a busy restaurant.
Job Requirements
- Ability to stand and walk for extended periods
- Must be able to lift up to 25 pounds
- Availability to work flexible shifts including evenings, weekends, and holidays
- Reliable and punctual
- Ability to work well under pressure
- Good interpersonal skills
- Willingness to take direction and learn new tasks
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or fast-paced hospitality environment is a plus
- Ability to work in a fast-paced team environment
- Strong communication and teamwork skills
- Positive attitude and a sense of responsibility
- Ability to follow instructions and work efficiently
- Basic knowledge of food safety and sanitation practices
Job Duties
- Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
- Perform duties to support the service team as instructed by a manager
- Work quickly to provide friendly service and keep up with the pace of the restaurant and team
- Assist with cleaning duties as assigned to uphold restaurant cleanliness standards
- Communicate effectively with servers and management to ensure smooth operations
- Adhere to safety and sanitation guidelines at all times
- Maintain availability to work some shifts on evenings, weekends, and holidays
Job Criteria
Experience
No experience required
Job Location
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