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Busser - Mason Street Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.50 - $15.25
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedule
growth opportunities
team environment
Employee Discounts
Training and Development

Job Description

Chili's, founded in Dallas, Texas in 1975, has become an iconic name in the casual dining industry. Known for its bold flavors and vibrant atmosphere, Chili's has built a reputation for serving Big Mouth burgers, house smoked ribs, full-on fajitas, and hand-shaken margaritas. Over the years, Chili's has grown from a single restaurant to a widespread chain, all the while maintaining a strong commitment to service, hospitality, and community involvement. This commitment ensures that every guest receives an exceptional dining experience every day. The culture at Chili's promotes teamwork, growth, and a positive work environment, making it a great place to build a career in the hospitality industry.

The Busser Team Member role at Mason Street Chili's in Green Bay, WI, is pivotal in maintaining the clean, welcoming atmosphere that Chili's is known for. Busser team members are responsible for keeping the dining area tidy, helping the service team, and ensuring guests have an inviting environment. This role involves clearing dishes, sweeping floors, stocking supplies, sanitizing surfaces, and resetting tables quickly and efficiently. Busser team members support the fast-paced restaurant environment by working collaboratively and maintaining excellent communication with their teams. The position offers flexible part-time or full-time schedules, making it accessible for individuals seeking variety or stability in their work hours. Chili’s also provides growth opportunities within the company, encouraging employees to develop skills and advance in their careers. This role requires availability for some evening, weekend, and holiday shifts, highlighting the need for flexibility and dedication. Overall, the Busser position is perfect for individuals who take pride in their work, enjoy teamwork, and want to contribute to delivering outstanding guest experiences in a friendly, dynamic setting.

Job Requirements

  • Availability to work flexible hours including evenings, weekends, and holidays
  • Ability to stand for extended periods
  • Must be able to lift and carry items up to 25 pounds
  • Basic understanding of sanitation and cleanliness standards
  • Legal eligibility to work in the United States

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or hospitality setting is a plus
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Dependability and a positive attitude

Job Duties

  • Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
  • Perform duties to support the service team as instructed by a manager
  • Work quickly to provide friendly service and keep up with the pace of the restaurant and team
  • Requires some shifts on evenings, weekends, and holidays

Job Criteria

Experience

No experience required


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