Busser - Lucia Mexican Grill

Las Vegas, NV, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Standard Hours

Day Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Training opportunities

flexible scheduling

Job Description

Virgin Hotels is an innovative and vibrant hospitality group known for redefining the hotel experience through its unique blend of comfort, style, and outstanding service. As a modern hotel and entertainment destination, Virgin Hotels blends creative design, culinary excellence, and a fun, energetic atmosphere to create memorable experiences for all guests. With a commitment to inclusivity, sustainability, and exceptional guest service, Virgin Hotels positions itself as a dynamic leader in the hospitality industry. They are proud to celebrate diversity and offer equal employment opportunities to all qualified individuals.

The role available is integral to maintaining the seamless operation o... Show More

Job Requirements

Current, legal, and unrestricted ability to work in the United States
High school or equivalent education required
Food Service Handler Card valid for at least 6 months
Preferred 1-2 years experience in full-service restaurant or lounge
Must enjoy being around and working with people
Comply with all safety and health department procedures and laws
Maintain a neat, clean, and well-groomed appearance
Adhere to hotel policies including attendance, safety, and behavior
Ability to lift and carry 50 lbs
Stand and walk for 8 to 10 hours
Communicate clearly in verbal and written English
Bend, squat, and stretch in limited space
Work in environments with varying temperatures, smoke, light, sound, and occasional outdoor conditions

Job Qualifications

High school or equivalent education required
Food Service Handler Card that is currently valid for a minimum of at least 6 months
Preferred 1-2 years experience in a full-service restaurant or lounge
Great team player with the ability to create excellent working relationships
Ability to break down barriers and resolve conflicts swiftly
Ability to anticipate needs and exceed expectations
Think on their feet and use initiative to solve problems
Able to work on multiple tasks simultaneously
Enthusiastic, passionate, and able to inspire and motivate others
Leadership ability consistent with Virgin Hotels Core Values

Job Duties

Ensure that items are fully stocked and equipment is in good working condition
Strong knowledge and consistent use of SNHD regulations and standards
Must be able to work cooperatively and effectively in a team
Consistently maintains clean and safe work area for self and other team members
Participate in seamless operation between BOH and FOH staff members ensuring proper service to our guests
Perform to high standards of excellence, execution, and cleanliness
Always keep your active SNHD Food Handler's card with you while on property
Execute proper health and safety protocols while operating equipment, handling food, storing food, maintaining temperature and time control logs, and sanitizing as dictated by the SNHD
Report health and safety incidents and concerns directly to leadership in an accurate and timely manner
Contribute to successful SNHD health inspections
Monitor and ensure cleanliness of all place settings, tabletops, seats, and floor
Perform guest service duties as assigned such as beverage and plate service
Communicate with cashier and servers for needs and any guest service issues
Actively participate in all scheduled required training sessions

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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