
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.25 - $15.25
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
growth opportunities
team atmosphere
Fast hiring process
Positive work culture
Job Description
Chili's is a well-established casual dining restaurant chain that originated in Dallas, Texas, in 1975. Over the decades, it has earned a reputable position in the restaurant industry, especially known for its iconic dishes such as Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. Chili's is more than just a place to eat; it's a vibrant community that emphasizes excellent service, warm hospitality, and a strong commitment to giving back to the local communities it serves. The restaurant creates a welcoming environment aimed at making every guest feel valued and ensuring that each visit is a memorable experience. With a culture that fosters teamwork and growth, Chili's continues to expand while maintaining its core values and dedication to quality.
The Busser position at Chili's Hurstbourne location in Louisville, KY, offers an exciting opportunity for individuals looking to start or grow their career in the food service industry. Qualified candidates can expect a fast hiring process with flexible scheduling options, including part-time and full-time roles. This position is ideal for those who take pride in working collaboratively as part of a team and are enthusiastic about delivering dependable, fast, and friendly service to restaurant guests. As a Busser, team members play a crucial role in maintaining a clean and sanitary dining environment that upholds Chili's high standards. Responsibilities include clearing dishes, sweeping floors, replenishing supplies, sanitizing surfaces, and resetting tables quickly and efficiently to prepare for the next guests. Bussers also support the broader service team and assist in smooth restaurant operations, often working during busy times including evenings, weekends, and holidays. This role not only offers an excellent work atmosphere and culture but also provides opportunities for growth within the company, making it perfect for energetic individuals motivated by a dynamic and engaging work environment.
The Busser position at Chili's Hurstbourne location in Louisville, KY, offers an exciting opportunity for individuals looking to start or grow their career in the food service industry. Qualified candidates can expect a fast hiring process with flexible scheduling options, including part-time and full-time roles. This position is ideal for those who take pride in working collaboratively as part of a team and are enthusiastic about delivering dependable, fast, and friendly service to restaurant guests. As a Busser, team members play a crucial role in maintaining a clean and sanitary dining environment that upholds Chili's high standards. Responsibilities include clearing dishes, sweeping floors, replenishing supplies, sanitizing surfaces, and resetting tables quickly and efficiently to prepare for the next guests. Bussers also support the broader service team and assist in smooth restaurant operations, often working during busy times including evenings, weekends, and holidays. This role not only offers an excellent work atmosphere and culture but also provides opportunities for growth within the company, making it perfect for energetic individuals motivated by a dynamic and engaging work environment.
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including evenings, weekends, and holidays
- Must be able to lift and carry items up to 25 pounds
- Strong work ethic and reliability
- Ability to follow instructions and work as part of a team
Job Qualifications
- Strong communication skills
- Ability to work in a fast-paced environment
- Team player mentality
- Basic knowledge of sanitation practices
- Ability to stand and walk for extended periods
- Previous experience in restaurant or food service is a plus
Job Duties
- Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
- Perform duties to support the service team as instructed by a manager
- Work quickly to provide friendly service and keep up with the pace of the restaurant and team
- Requires some shifts on evenings, weekends, and holidays
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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