Busser/ Food Runner/Barback | Ibis

Hollywood, FL, USA|Onsite

Job Overview

Employment Type

Temporary

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $15.00

Work Schedule

Flexible

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Career development opportunities

Employee wellness programs

Job Description

Omni Fort Lauderdale Hotel is poised to become an iconic destination in South Florida, scheduled to open in Fall 2025. This 29-story luxury hotel is strategically located at 1950 Eisenhower Blvd, directly connected to the Broward County Convention Center, adjacent to the Port Everglades cruise terminal, and less than two miles from Fort Lauderdale Airport. The hotel promises to be a vibrant hub for business and leisure travelers alike, boasting 801 beautifully appointed guest rooms and suites, multiple dining venues, a lively rooftop bar, an expansive pool, a spa inspired by natural springs, and a comprehensive fitness center.
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Job Requirements

Ability to move, bend, lift, carry, push, pull and place objects weighing up to 50 pounds without assistance
Ability to stand or walk for an extended period or entire work shift in indoor or outdoor environments
Required repetitive motion of arms, hands and legs
Ability to work a variety of shifts including weekends and holidays
Minimum 1 year food runner experience or DRA experience preferred
Ability to communicate clearly and pleasantly in English
Ability to work cohesively with co-workers
Ability to handle stressful situations while maintaining calm and welcoming demeanor

Job Qualifications

Minimum 1 year food runner experience or DRA experience preferred
Other relevant hotel or food and beverage experience will be considered
Ability to clearly and pleasantly communicate in English with guests, management and co-workers
Ability to handle stressful situations while maintaining a calm and welcoming demeanor
Ability to work cohesively with co-workers both within and outside of your department
Ability to prioritize, organize and follow up on guest requests and needs in a fast-paced environment
Excellent customer service, service recovery and problem-solving skills
Must be able to work a variety of shifts including weekends and holidays

Job Duties

Assist in bar setup and opening, as well as closing
Maintain a clean and organized work area
Stock the bar stations to par and maintain a par level of liquor bottles
Maintain clean glassware as needed
Become completely familiar with the liquors and beers sold in the bar
Greet all guests promptly and courteously
Assist and focus attention on bartenders and servers needs, remaining calm and courteous
Have complete knowledge of service times and menu
Have complete knowledge of floor plan, table numbers, and seat numbers
Deliver food to correct tables according to ticket, floor plan, and seat numbers
Inquire if additional service is needed from guests upon delivery and inform server or manager
Clear and disinfect tables before, during, and after service
Think clearly, quickly, maintain concentration, and make concise decisions
Perform job functions with minimal supervision
Ensure work area is clean and clear of standing water, debris or any objects that can obstruct tasks safely, efficiently and effectively

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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