Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $18.00
Work Schedule
Standard Hours
Benefits
Medical insurance
401k
Career growth opportunities
Job Description
Haywire Restaurant is an exciting new dining establishment set to open in October 2024 in La Cantera, San Antonio, Texas. Spanning an impressive 12,000 square feet, this restaurant combines multiple bars, private dining spaces, and a captivating outdoor area to create a dynamic and inviting atmosphere. The Haywire brand is quickly establishing itself as a premier destination for dining and entertainment, embodying authentic Texas hospitality and a commitment to exceptional service. As a full-service, high-energy restaurant, Haywire is designed to impress guests from the moment they arrive with its polished ambiance and attention to detail throughout the venue.
The role of Busser and Food Runner at Haywire Restaurant is a vital support position that ensures smooth operations and an outstanding guest experience. The ideal candidate will bring a Texas-sized hustle and a genuine passion for hospitality, understanding that service extends beyond the dining table to every corner of the restaurant. This role demands attentiveness, a strong work ethic, and the ability to maintain cleanliness and efficiency throughout the busy environment of a full-service restaurant. Candidates will be part of a supportive team culture that values service-minded individuals who pride themselves on their attention to detail and dedication to making sure guests have everything they need.
This opportunity at Haywire Restaurant is perfect for individuals with previous food service or customer service experience who are eager to develop their careers in the hospitality industry. Employees are encouraged to grow with the company, with pathways for advancement into management and leadership positions. Haywire offers competitive pay ranging from $15 to $18 per hour, which includes a base rate plus tip share from restaurant operations. Additionally, the position is hourly and includes benefits for eligible workers, making it a rewarding role for those looking to join an exciting new venture in San Antonio’s vibrant restaurant scene.
Beyond compensation, Haywire is committed to providing a supportive workplace where safety, growth, and legal employment practices are prioritized. The restaurant participates in the E-Verify program to ensure compliance with employment eligibility verification. As an Equal Opportunity Employer, Haywire values diversity and fairness and informs all applicants of their federal employment rights.
The role of Busser and Food Runner at Haywire Restaurant is a vital support position that ensures smooth operations and an outstanding guest experience. The ideal candidate will bring a Texas-sized hustle and a genuine passion for hospitality, understanding that service extends beyond the dining table to every corner of the restaurant. This role demands attentiveness, a strong work ethic, and the ability to maintain cleanliness and efficiency throughout the busy environment of a full-service restaurant. Candidates will be part of a supportive team culture that values service-minded individuals who pride themselves on their attention to detail and dedication to making sure guests have everything they need.
This opportunity at Haywire Restaurant is perfect for individuals with previous food service or customer service experience who are eager to develop their careers in the hospitality industry. Employees are encouraged to grow with the company, with pathways for advancement into management and leadership positions. Haywire offers competitive pay ranging from $15 to $18 per hour, which includes a base rate plus tip share from restaurant operations. Additionally, the position is hourly and includes benefits for eligible workers, making it a rewarding role for those looking to join an exciting new venture in San Antonio’s vibrant restaurant scene.
Beyond compensation, Haywire is committed to providing a supportive workplace where safety, growth, and legal employment practices are prioritized. The restaurant participates in the E-Verify program to ensure compliance with employment eligibility verification. As an Equal Opportunity Employer, Haywire values diversity and fairness and informs all applicants of their federal employment rights.
Job Requirements
- must be at least 18 years old
- maintain a current Food Handler's Certification
- able to stand for extended periods
- able to lift a minimum of 50 pounds
- understand and communicate using basic English
- previous food service or customer service experience preferred
Job Qualifications
- previous food service or relevant customer service experience preferred
- basic English communication skills
- ability to stand for long periods and lift at least 50 pounds
- current Food Handler's Certification
- minimum age of 18 years
Job Duties
- maintain cleanliness and organization of restaurant areas
- support waitstaff by bussing tables and resetting for new guests
- promptly deliver food orders as a runner
- ensure guests have everything they need to enjoy their dining experience
- assist with stocking and replenishing service stations
- work efficiently under pressure during busy service periods
- uphold Texas-sized hustle and genuine hospitality throughout service
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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