Busser / Food Runner - Brooklyn Bowl Philly

Gloucester City, NJ, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $11.00 - $16.00

Work Schedule

Flexible

Weekend Shifts

Benefits

competitive compensation

Professional career development

Additional benefits

Job Description

Brooklyn Bowl Philadelphia is a vibrant entertainment venue that combines live music, bowling, craft beers, and exceptional dining experiences. As the fourth location in the Brooklyn Bowl family, it follows the acclaimed original Brooklyn site, which Rolling Stone lauded as one of the most incredible places on Earth. Situated in the artistic and historic Fishtown neighborhood, Brooklyn Bowl Philadelphia is integrated into a thriving entertainment district alongside notable venues like The Fillmore and The Punchline. The venue is designed to be an ultimate night out destination, featuring 24 lanes of bowling, two fully stocked bars that emphasize locally crafted beers,... Show More

Job Requirements

Ability to lift 20-50 pounds repeatedly
must be able to work a flexible schedule including weekends and holidays
ability to work late hours
strong interpersonal and communication skills
ability to work closely and efficiently with others
performing reaching and stooping motions repeatedly
move throughout bar and venue areas during entire shift
work in environment with loud music, smoke, and crowds for extended periods
stand or stay in stationary position for entire shift
tolerance of all cultures, music, and art forms

Job Qualifications

High school diploma or equivalent preferred
prior experience in a high-volume restaurant, bar, or entertainment venue preferred
positive and friendly attitude
strong interpersonal and communication skills
ability to work efficiently with others
knowledge of health and safety regulations beneficial
understanding of menu items and preparation
ability to work in a fast-paced environment
tolerance for diverse cultures and music genres

Job Duties

Deliver cold and hot items by following instructions from food servers' orders
clearly describe dishes when delivered to table
stock the kitchen runners' windows
clear tables promptly after meals
bring soiled dishes, glassware, and service items to appropriate areas
clear table of remaining items and wipe clean of any debris after guests leave
help keep all kitchen expedite areas clean and up to health code regulations
properly set and clean tables for guest arrival using appropriate utensils
wipe clean condiment containers prior to seating new guests
carry large loads of dishes to kitchen for washing
act as messenger between kitchen and front of house
possess complete knowledge of all menu items including ingredients and preparation methods
ensure bus station, stock rooms, and corridors are kept in order
obtain approval for stock requisitions
notify management of malfunctioning equipment
support other venue areas such as setup, cleanup, prep work, and equipment maintenance
work together as part of a team to provide the best overall guest experience

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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