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Chili's logo

Busser - Cortaro Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedule
growth opportunities
team atmosphere
Fast hiring process

Job Description

Chili's, founded in Dallas, Texas in 1975, has established itself as a leading name in the casual dining industry. Renowned for its bold flavors and signature dishes such as Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas, Chili's has built a legacy that transcends just food. The brand is deeply rooted in values of service, hospitality, and community engagement. With a focus on delivering an exceptional guest experience every day, Chili's continues to innovate and expand its footprint, welcoming millions of guests to its vibrant and welcoming locations around the country.

The Busser Team Member at Ch... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Availability to work flexible hours including evenings, weekends, and holidays
  • Ability to lift and carry items up to 25 pounds
  • Strong communication skills
  • Ability to work as part of a team
  • Reliable and punctual
  • Commitment to maintaining a clean and safe dining environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or hospitality environment is a plus but not required
  • Strong teamwork and communication skills
  • Ability to work efficiently in a fast-paced environment
  • Willingness to follow instructions and take direction from management
  • Basic understanding of sanitation and cleanliness standards
  • Ability to stand for extended periods and perform physical tasks

Job Duties

  • Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
  • Perform duties to support the service team as instructed by a manager
  • Work quickly to provide friendly service and keep up with the pace of the restaurant and team
  • Assist in maintaining cleanliness in all public dining and service areas
  • Communicate effectively with team members to ensure smooth operations
  • Adhere to all health and safety guidelines and procedures
  • Be available for some shifts on evenings, weekends, and holidays

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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