Busser - Cortaro Chili's

Tucson, AZ, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Flexible

Weekend Shifts

Benefits

flexible schedule

growth opportunities

team atmosphere

Fast hiring process

Job Description

Chili's, founded in Dallas, Texas in 1975, has established itself as a leading name in the casual dining industry. Renowned for its bold flavors and signature dishes such as Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas, Chili's has built a legacy that transcends just food. The brand is deeply rooted in values of service, hospitality, and community engagement. With a focus on delivering an exceptional guest experience every day, Chili's continues to innovate and expand its footprint, welcoming millions of guests to its vibrant and welcoming locations around the country.

The Busser Team Member at Chili's plays a critical role in maintaining the high standards of cleanliness and efficiency that guests expect. This position is integral to the dining room experience, ensuring tables are promptly cleared, sanitized, and reset to create a welcoming environment for new guests. The role demands teamwork, communication, and a fast-paced work ethic to support the overall service team. Flexibility is key, with shifts often scheduled during evenings, weekends, and holidays to accommodate the dynamic nature of the restaurant industry. Chili's offers flexible part-time or full-time schedules, a fast hiring process, and opportunities for growth within the company. Joining the team means becoming part of a supportive culture committed to excellent service and collaborative success, offering a rewarding career pathway in a busy, guest-focused environment.

Job Requirements

High school diploma or equivalent preferred
Availability to work flexible hours including evenings, weekends, and holidays
Ability to lift and carry items up to 25 pounds
Strong communication skills
Ability to work as part of a team
Reliable and punctual
Commitment to maintaining a clean and safe dining environment

Job Qualifications

High school diploma or equivalent preferred
Previous experience in a restaurant or hospitality environment is a plus but not required
Strong teamwork and communication skills
Ability to work efficiently in a fast-paced environment
Willingness to follow instructions and take direction from management
Basic understanding of sanitation and cleanliness standards
Ability to stand for extended periods and perform physical tasks

Job Duties

Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
Perform duties to support the service team as instructed by a manager
Work quickly to provide friendly service and keep up with the pace of the restaurant and team
Assist in maintaining cleanliness in all public dining and service areas
Communicate effectively with team members to ensure smooth operations
Adhere to all health and safety guidelines and procedures
Be available for some shifts on evenings, weekends, and holidays