Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.25 - $15.00
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
team atmosphere
growth opportunities
Fast hiring process
Job Description
Chili's is a well-established casual dining restaurant chain that began in Dallas, Texas in 1975. Over the decades, Chili's has carved out a significant presence and reputation in the restaurant industry, known especially for its signature Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. This beloved brand stands out for its commitment to quality food, exceptional hospitality, and a welcoming atmosphere where guests can enjoy a relaxed and enjoyable dining experience. Chili's values the importance of community involvement and consistently aims to deliver outstanding service and memorable moments to every customer, every day. As a leader in the casual dining sector, Chili's is dedicated to fostering a great team culture conducive to growth and learning in a lively environment.
The role of a Busser at the Cortaro Chili's location in Tucson, AZ, is a vital position aimed at maintaining cleanliness and order in the dining room to ensure the guests have a comfortable and pleasant visit. Busser team members are the backbone of efficient restaurant operations, responsible for supporting the service team by clearing dishes promptly, sweeping floors, restocking supplies, sanitizing contact surfaces, and resetting tables quickly for incoming guests. This role is designed for individuals who thrive in a fast-paced setting and take pride in their ability to work seamlessly within a team. The position offers flexible part-time or full-time scheduling options, making it an ideal choice for a variety of applicants seeking growth opportunities in the hospitality industry. Candidates who join the Chili's Busser team will find a dynamic and supportive environment where teamwork and effective communication are integral to providing the dependable and friendly service that Chili's is known for. Additionally, the hiring process is streamlined to help enthusiastic candidates get started quickly and enjoy the benefits of working in a collaborative restaurant culture that values each team member's contributions.
The role of a Busser at the Cortaro Chili's location in Tucson, AZ, is a vital position aimed at maintaining cleanliness and order in the dining room to ensure the guests have a comfortable and pleasant visit. Busser team members are the backbone of efficient restaurant operations, responsible for supporting the service team by clearing dishes promptly, sweeping floors, restocking supplies, sanitizing contact surfaces, and resetting tables quickly for incoming guests. This role is designed for individuals who thrive in a fast-paced setting and take pride in their ability to work seamlessly within a team. The position offers flexible part-time or full-time scheduling options, making it an ideal choice for a variety of applicants seeking growth opportunities in the hospitality industry. Candidates who join the Chili's Busser team will find a dynamic and supportive environment where teamwork and effective communication are integral to providing the dependable and friendly service that Chili's is known for. Additionally, the hiring process is streamlined to help enthusiastic candidates get started quickly and enjoy the benefits of working in a collaborative restaurant culture that values each team member's contributions.
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Availability to work flexible hours including evenings, weekends, and holidays
- Ability to communicate effectively
- Physical ability to lift and carry items as necessary
Job Qualifications
- Ability to work in a fast-paced team environment
- Good communication skills
- Attention to detail
- Ability to follow instructions
- Positive attitude
- Prior experience in a similar role preferred but not required
Job Duties
- Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
- Perform duties to support the service team as instructed by a manager
- Work quickly to provide friendly service and keep up with the pace of the restaurant and team
- Requires some shifts on evenings, weekends, and holidays
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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