Busser-Acapulco

Xperience Restaurant Group (XRG) is a renowned hospitality company committed to delivering extraordinary dining experiences through its unwavering dedication to quality and service. As a leader in the restaurant industry, XRG is recognized for its high standards and passionate team members who contribute to creating unforgettable dining moments for guests. The company embraces a vibrant culture centered around core values that distinguish it from others in the field, fostering a unique work environment known as #XRGFam. This dynamic and supportive culture not only drives operational excellence but also encourages career development and personal growth within the organization. With competitive pay, flexible schedules, and a strong emphasis on promoting from within, XRG stands out as an employer of choice in the hospitality sector. Benefits such as health insurance, employee referral programs, financial well-being resources, and exclusive partner discounts further enhance the employee experience, making XRG a place where team members can thrive both professionally and personally.

The role of Busser at XRG involves playing a critical part in maintaining the flow of the restaurant by efficiently clearing, cleaning, and resetting tables. Busser team members support food servers by assisting with guest table service to maximize table turns and contribute to an overall seamless dining experience. This full-time or part-time position offers a competitive pay rate of $16.90 per hour plus tips, reflecting the value XRG places on dedication and skill. Those hired will be expected to manage a variety of responsibilities, including maintaining cleanliness and stock in assigned areas, promptly addressing guest concerns, and adhering to safety and sanitation standards. The position demands physical stamina such as the ability to stand and walk for extended periods, lift up to 50 pounds, and work comfortably in environments exposed to varying noise and temperature conditions in a fast-paced, high-volume restaurant setting. Flexibility to work different shifts, including days, nights, weekends, and holidays, is essential. The Busser position offers an exciting opportunity to join a thriving restaurant group that values its team members, rewards hard work, and provides pathways for career growth within the hospitality industry.