Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $9.25 - $13.50
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Daytime schedule
part-time opportunities
supportive work environment
Employee Discounts
Paid holidays

Job Description

The Big Biscuit is a popular breakfast-focused restaurant known for its vibrant atmosphere and commitment to quality guest service. Driven by the motto "Don't mess with breakfast," The Big Biscuit embraces a fun and energetic approach to dining, catering to guests who appreciate classic breakfast offerings served with a smile. With a strong presence in the morning and early afternoon dining scene, The Big Biscuit offers an excellent work environment for individuals seeking a daytime work schedule and a vibrant team culture. Operating daily from 6:30 am to 2:30 pm, this establishment provides an ideal setting for those seeking to avoid late-night shifts and enjoy a balanced lifestyle. The company values reliability, responsibility, and a positive attitude among its employees, fostering a team that is both supportive and customer-focused.

The Big Biscuit is currently hiring dedicated Bussers to join their team. This position is perfect for individuals looking for part-time opportunities or a second job due to its short, daytime-only shifts. It is especially well-suited for candidates who thrive in fast-paced environments and enjoy interacting with customers while ensuring the dining area maintains high cleanliness standards. Bussers play a crucial role in enhancing the overall guest experience by assisting with clearing and resetting tables, washing dishes, and supporting servers and kitchen staff. The role requires multitasking and a strong commitment to maintaining a pleasant atmosphere that reflects The Big Biscuit’s high standards. Weekend and holiday availability is required, as these are the restaurant's busiest periods. Employees benefit from a structured daytime schedule, allowing for work-life balance and the opportunity to engage in other personal or professional activities outside of work hours.

Job Requirements

  • high school diploma or equivalent
  • ability to multitask effectively
  • availability to work weekends and holidays
  • willingness to work from 6:30 am to 2:30 pm
  • physical ability to stand for long periods and lift moderate weights

Job Qualifications

  • previous experience in a restaurant or food service role preferred
  • ability to work in a fast-paced environment
  • strong communication skills
  • team player with a positive attitude
  • reliable and punctual

Job Duties

  • clear and reset tables promptly
  • assist servers during busy periods
  • maintain cleanliness in dining and service areas
  • support kitchen staff with dishwashing and basic prep
  • greet guests with a positive attitude
  • manage waste disposal and recycling
  • ensure compliance with health and safety standards

Job Criteria

Experience

No experience required


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