Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $10.75 - $15.75
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedule
Career growth opportunities
team-oriented culture
Fast hiring process
Employee Discounts

Job Description

Chili's, established in Dallas, Texas in 1975, is a renowned casual dining restaurant chain widely recognized for its Big Mouth burgers, house-smoked ribs, vibrant fajitas, and refreshing hand-shaken margaritas. As a staple of the casual dining industry, Chili's has built a strong legacy rooted in providing exceptional service, hospitality, and community involvement. With a dedicated focus on delivering a memorable dining experience, Chili's continues to attract guests who value quality food, welcoming environments, and a lively atmosphere. The East Providence, Rhode Island location, situated at 50 Highland Ave #RT6, maintains the brand's commitment to excellence and community engagement. This particular branch is integrated deeply into the local neighborhood, providing both customers and team members an inclusive environment where collaboration and growth are highly encouraged.

The Busser Team Member role at Chili's is integral to ensuring a clean, organized, and welcoming dining atmosphere for guests. This role involves efficiently maintaining the dining room’s cleanliness, which includes clearing tables, sweeping floors, restocking supplies, sanitizing surfaces, and resetting tables promptly for the next set of diners. The Busser contributes significantly to the restaurant's smooth operations by supporting service staff and managers to create a friendly and seamless dining experience. The position requires team members who can work quickly and communicate effectively, maintaining the pace required in a bustling restaurant environment. Shifts often include evenings, weekends, and holidays, acknowledging that the dining service extends beyond typical business hours.

Chili's prides itself on fostering a team-oriented work culture with growth opportunities and a supportive atmosphere where every team member can thrive. The company offers flexible part-time and full-time scheduling to accommodate various lifestyles and commitments. The hiring process is designed to be fast and efficient, encouraging motivated individuals to join the team quickly. The Busser position offers an hourly wage of $3.00, reflecting a competitive rate within the industry and allowing for tips and additional benefits. Team members at Chili's can expect to join a vibrant, dynamic workplace where their contributions directly impact the guests’ satisfaction and the restaurant’s success. Emphasizing respect, teamwork, and quality service, Chili's remains an employer of choice for individuals seeking a rewarding job with prospects for advancement and personal development within the hospitality industry.

Job Requirements

  • Ability to work flexible hours including evenings, weekends, and holidays
  • Physical stamina to stand, walk, and carry items during shifts
  • Must be at least 16 years old
  • Willingness to follow health and safety regulations
  • Basic ability to communicate in English

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in a restaurant or hospitality environment is a plus
  • Good communication and teamwork skills
  • Ability to work efficiently in a fast-paced environment
  • Friendly and customer-focused attitude
  • Ability to follow instructions and maintain cleanliness standards

Job Duties

  • Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
  • Perform duties to support the service team as instructed by a manager
  • Work quickly to provide friendly service and keep up with the pace of the restaurant and team
  • Requires some shifts on evenings, weekends, and holidays

Job Criteria

Experience

Entry Level (1-2 years)


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