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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $12.00 - $17.50
Work Schedule
Flexible
Benefits
hourly pay
Employee Discounts
flexible scheduling
Training and Development
Employee Assistance Programs
Paid Time Off
Health Insurance
Job Description
Highgate is a renowned global real estate investment and hospitality management company with an impressive portfolio of over $15 billion in assets under management. Established with a forward-thinking approach, Highgate specializes in the ownership and management of more than 400 hotels across North America, Europe, the Caribbean, and Latin America. With a notable 30-year history of innovation and success in the hospitality industry, the company excels in guiding properties through every phase of their lifecycle, including planning, development, recapitalization, and disposition. Highgate's strategic focus on developing a diverse array of lifestyle hotel brands, iconic legacy brands, and independent hotels and... Show More
Job Requirements
- High school diploma or equivalent
- previous restaurant or hotel experience preferred
- ability to stand and move for extended periods
- capable of lifting and carrying heavy items up to 100 pounds
- flexible availability including evenings and weekends
- strong communication and teamwork skills
- commitment to maintaining cleanliness and sanitary standards
Job Qualifications
- High school diploma or equivalent and/or experience in a hotel or a related field preferred
- previous restaurant experience encouraged
- ability to stand during entire shift
- flexible and long hours sometimes required
- heavy work - exerting up to 100 pounds of force occasionally, and/or 50 pounds of force frequently and/or 20 pounds constantly to lift, carry, push, pull or otherwise move objects
Job Duties
- Keep all work areas clean and properly stocked according to the current meal period
- keep all tables cleaned and properly set according to property specific standards
- break down trays of soiled dishes and linen in the dish room area according to established standards
- assist servers by delivering and refilling beverages, pre-bussing tables, and promptly resolving any guest requests
- complete daily opening and closing duties and cleaning according to established side-work checklist
- provide service to guests in waiter’s absence as needed
- maintain beverage levels in glasses/cups on table at least three quarters full at all times (coffee, tea, soda, lemonade, and water)
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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