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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $17.13
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Work Schedule

Flexible
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Benefits

training programs
Employee Discounts
flexible schedules
health benefits
Dental Insurance
Vision Insurance
Paid sick leave
Career advancement opportunities
Community Volunteer Opportunities
Positive work environment

Job Description

Landry's is a renowned hospitality company recognized for its expansive portfolio of restaurants, entertainment venues, and hotels that provide memorable experiences to millions of guests annually. With a strong commitment to excellence and a guest-first philosophy, Landry's has established itself as a leader in the hospitality industry. The company embraces diversity and inclusivity, fostering a positive work culture where employees are valued as the most significant contributors to its success. Landry's is dedicated to supporting its team members with unparalleled training, growth opportunities, and a respectful environment that motivates individuals to thrive professionally and personally.

The Busser position a... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work in fast-paced environment
  • Strong teamwork and communication skills
  • Availability to work flexible hours including evenings and weekends
  • Passion for customer service and hospitality
  • Physical stamina to stand and walk for extended periods
  • Willingness to adhere to company policies and standards

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous restaurant or hospitality experience preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Demonstrated team player attitude
  • Basic knowledge of food safety practices
  • Flexibility to work various shifts including weekends and holidays

Job Duties

  • Clear tables and remove dishes promptly
  • Reset tables with clean linens, flatware, and glassware
  • Assist servers in delivering food and beverages
  • Maintain cleanliness of dining areas and restrooms
  • Support team members to ensure efficient service flow
  • Respond promptly to guest needs and requests
  • Adhere to health and safety standards at all times

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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